Production of Fresh Currant in New Zealand
Fresh Currant is categorized under FAO code 0550 - Currants, and the data is presented accordingly.
Production overview
In 2023, New Zealand ranked #8 globally for Fresh Currant production, contributing 0.65% to global output. New Zealand's total production for Fresh Currant was 4,963.15 metric tons in 2023.
Production trend chart of New Zealand Fresh Currant
New Zealand's production of Fresh Currant has decreased by 17.89% over the past 5 years, dropping from 6,044.45 metric tons in 2019 to 4,963.15 metric tons in 2023.
The production data for New Zealand Fresh Currant is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0550 - Currants, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Currant as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Currant from New Zealand
Fresh Currant is categorized under HS code 081120 - Fruit, edible; raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries, uncooked or cooked, whether or not containing added sugar or other sweetening matter, and the data is presented accordingly.
Export overview
As of 2024, New Zealand ranked #2 in global exports of Fresh Currant. New Zealand accounts for approximately 21.21% of the total global export value of Fresh Currant, with an export value of 8,164,846 USD.
The top countries importing Fresh Currant from New Zealand include World, China, Japan, Australia, Singapore.
Export trend
New Zealand's export value of Fresh Currant has increased by 62.57% over the past 5 years, rising from 5,022,359 USD in 2020 to 8,164,846 USD in 2024.
The export data for New Zealand Fresh Currant is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 081120 - Fruit, edible; raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries, uncooked or cooked, whether or not containing added sugar or other sweetening matter, which covers a specific classification for Fresh Currant and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Currant in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for New Zealand Fresh Currant
Markets for products in the Fruit category
Discover a wide range of markets in New Zealand for products within the Fruit category.
Fresh Blueberry in New Zealand · Fresh Gooseberry in New Zealand · Fresh Kiwifruit in New Zealand · Fresh Grape in New Zealand · Fresh Apricot in New Zealand · Fresh Nectarine in New Zealand · Fresh Watermelon in New Zealand · Fresh Peach in New Zealand · Fresh Cantaloupe in New Zealand · Fresh Lemon in New Zealand
Fresh Currant markets in other countries
Explore key Fresh Currant markets across other countries.
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