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Production of Fresh Currant in Slovenia
Fresh Currant is categorized under FAO code 0550 - Currants, and the data is presented accordingly.
Production overview
In 2023, Slovenia ranked #35 globally for Fresh Currant production, contributing 0% to global output. Slovenia's total production for Fresh Currant was 10 metric tons in 2023.
Production trend chart of Slovenia Fresh Currant
Slovenia's production of Fresh Currant has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 10 metric tons in 2019 and 10 metric tons in 2023.
The production data for Slovenia Fresh Currant is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0550 - Currants, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Currant as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Fresh Currant is categorized under HS code 081120 - Fruit, edible; raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries, uncooked or cooked, whether or not containing added sugar or other sweetening matter, and the data is presented accordingly.
Export overview
As of 2023, Slovenia ranked #27 in global exports of Fresh Currant. Slovenia accounts for approximately 0.23% of the total global export value of Fresh Currant, with an export value of 2,764,278 USD.
The top countries importing Fresh Currant from Slovenia include World, Germany, Belgium, France, Italy.
Export trend
The export value of Fresh Currant from Slovenia has fluctuated over the past 5 years. It started at 2,845,889 USD in 2019 and reached 2,764,278 USD in 2023
The export data for Slovenia Fresh Currant is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 081120 - Fruit, edible; raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries, uncooked or cooked, whether or not containing added sugar or other sweetening matter, which covers a specific classification for Fresh Currant and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Currant in certain markets, as HS codes often encompass a broader range of similar products.
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