Production of Fresh Ginger in Bhutan
Fresh Ginger is categorized under FAO code 0720 - Ginger, raw, and the data is presented accordingly.
Production overview
In 2023, Bhutan ranked #23 globally for Fresh Ginger production, contributing 0.06% to global output. Bhutan's total production for Fresh Ginger was 3,076.03 metric tons in 2023.
Production trend chart of Bhutan Fresh Ginger
Bhutan's production of Fresh Ginger has decreased by 50.46% over the past 5 years, dropping from 6,209.18 metric tons in 2019 to 3,076.03 metric tons in 2023.
The production data for Bhutan Fresh Ginger is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0720 - Ginger, raw, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Ginger as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Ginger from Bhutan
Export transactions from 2025
Transactions in this market
93
Exporters
1
Importers
1
Major exporters of Bhutan Fresh Ginger in 2025
NETEN EXPORT
Bhutan
Major importers of Bhutan Fresh Ginger in 2025
KAILASH PRASAD
India
Historical export price trends
The export price of Fresh Ginger from Bhutan has experienced a downward trend over the past 2 years. In 2024, the price fluctuated between 0.19 USD per kg and 0.36 USD per kg, but in 2025, it decreased to a range of 0.12 USD per kg to 0.26 USD per kg.
The export transaction data for Bhutan Fresh Ginger is sourced from Bill of Lading (B/L) documents and customs reports. Tridge ensures data accuracy through human oversight and AI, handling missing values, outliers, and standardizing currencies and units. Note that price trends may vary based on country, product variety, or timeframe.
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