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Fresh Kohlrabi from Kyrgyzstan

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Production of Fresh Kohlrabi in Kyrgyzstan

Fresh Kohlrabi is categorized under FAO code 0358 - Cabbages, and the data is presented accordingly.

Production overview

In 2023, Kyrgyzstan ranked #42 globally for Fresh Kohlrabi production, contributing 0.19% to global output. Kyrgyzstan's total production for Fresh Kohlrabi was 141,538 metric tons in 2023.

Production trend chart of Kyrgyzstan Fresh Kohlrabi

Kyrgyzstan's production of Fresh Kohlrabi has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 133,609.30 metric tons in 2019 and 141,538 metric tons in 2023.
The production data for Kyrgyzstan Fresh Kohlrabi is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0358 - Cabbages, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Kohlrabi as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of Fresh Kohlrabi from Kyrgyzstan

Fresh Kohlrabi is categorized under HS code 071080 - Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen, and the data is presented accordingly.

Export overview

As of 2023, Kyrgyzstan ranked #85 in global exports of Fresh Kohlrabi. Kyrgyzstan accounts for approximately 0% of the total global export value of Fresh Kohlrabi, with an export value of 35,467 USD.
The top countries importing Fresh Kohlrabi from Kyrgyzstan include World, Russia, Kazakhstan, Uzbekistan.

Export trend

Kyrgyzstan's export value of Fresh Kohlrabi has decreased by 39.09%, falling from 58,229 USD in 2019 to 35,467 USD in 2023.
The export data for Kyrgyzstan Fresh Kohlrabi is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 071080 - Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen, which covers a specific classification for Fresh Kohlrabi and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Kohlrabi in certain markets, as HS codes often encompass a broader range of similar products.
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