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Fresh Kohlrabi from Sri Lanka

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Production of Fresh Kohlrabi in Sri Lanka

Fresh Kohlrabi is categorized under FAO code 0358 - Cabbages, and the data is presented accordingly.

Production overview

In 2023, Sri Lanka ranked #48 globally for Fresh Kohlrabi production, contributing 0.14% to global output. Sri Lanka's total production for Fresh Kohlrabi was 100,084 metric tons in 2023.

Production trend chart of Sri Lanka Fresh Kohlrabi

Sri Lanka's production of Fresh Kohlrabi has decreased by 14.15% over the past 5 years, dropping from 116,577 metric tons in 2019 to 100,084 metric tons in 2023.
The production data for Sri Lanka Fresh Kohlrabi is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0358 - Cabbages, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Kohlrabi as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of Fresh Kohlrabi from Sri Lanka

Fresh Kohlrabi is categorized under HS code 071080 - Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen, and the data is presented accordingly.

Export overview

As of 2023, Sri Lanka ranked #62 in global exports of Fresh Kohlrabi. Sri Lanka accounts for approximately 0.01% of the total global export value of Fresh Kohlrabi, with an export value of 369,049 USD.
The top countries importing Fresh Kohlrabi from Sri Lanka include World, United Kingdom, Maldives, Australia, Canada.

Export trend

Sri Lanka's export value of Fresh Kohlrabi has increased by 373.97% over the past 5 years, rising from 77,863 USD in 2019 to 369,049 USD in 2023.
The export data for Sri Lanka Fresh Kohlrabi is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 071080 - Vegetables; uncooked or cooked by steaming or boiling in water, n.e.c. in heading no. 0710, frozen, which covers a specific classification for Fresh Kohlrabi and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Kohlrabi in certain markets, as HS codes often encompass a broader range of similar products.
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