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Production of Fresh Lettuce Leaf in Dominican Republic
Fresh Lettuce Leaf is categorized under FAO code 0372 - Lettuce and chicory, and the data is presented accordingly.
Production overview
In 2023, Dominican Republic ranked #55 globally for Fresh Lettuce Leaf production, contributing 0.03% to global output. Dominican Republic's total production for Fresh Lettuce Leaf was 8,202.12 metric tons in 2023.
Production trend chart of Dominican Republic Fresh Lettuce Leaf
Dominican Republic's production of Fresh Lettuce Leaf has increased by 30.93% over the past 5 years, rising from 6,264.68 metric tons in 2019 to 8,202.12 metric tons in 2023.
The production data for Dominican Republic Fresh Lettuce Leaf is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0372 - Lettuce and chicory, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Lettuce Leaf as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Lettuce Leaf from Dominican Republic
Fresh Lettuce Leaf is categorized under HS code 070519 - Vegetables; lettuce (lactuca sativa), (other than cabbage lettuce), fresh or chilled, and the data is presented accordingly.
Export overview
As of 2023, Dominican Republic ranked #59 in global exports of Fresh Lettuce Leaf. Dominican Republic accounts for approximately 0% of the total global export value of Fresh Lettuce Leaf, with an export value of 40,479 USD.
The top countries importing Fresh Lettuce Leaf from Dominican Republic include World, Jamaica, Haiti, United States, Germany.
Export trend
Dominican Republic's export value of Fresh Lettuce Leaf has decreased by 81.23%, falling from 215,616 USD in 2019 to 40,479 USD in 2023.
The export data for Dominican Republic Fresh Lettuce Leaf is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070519 - Vegetables; lettuce (lactuca sativa), (other than cabbage lettuce), fresh or chilled, which covers a specific classification for Fresh Lettuce Leaf and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Lettuce Leaf in certain markets, as HS codes often encompass a broader range of similar products.
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