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Production of Fresh Mandarin in Greece
Fresh Mandarin is categorized under FAO code 0495 - Tangerines, mandarins, clementines, and the data is presented accordingly.
Production overview
In 2023, Greece ranked #26 globally for Fresh Mandarin production, contributing 0.33% to global output. Greece's total production for Fresh Mandarin was 171,120 metric tons in 2023.
Production trend chart of Greece Fresh Mandarin
Greece's production of Fresh Mandarin has increased by 13.6% over the past 5 years, rising from 150,640 metric tons in 2019 to 171,120 metric tons in 2023.
The production data for Greece Fresh Mandarin is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0495 - Tangerines, mandarins, clementines, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Mandarin as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Fresh Mandarin is categorized under HS code 080520 - Fruit, edible; mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids, fresh or dried, and the data is presented accordingly.
Export overview
As of 2016, Greece ranked #14 in global exports of Fresh Mandarin. Greece accounts for approximately 1.36% of the total global export value of Fresh Mandarin, with an export value of 60,630,920 USD.
The top countries importing Fresh Mandarin from Greece include World, Romania, Poland, Serbia, Germany.
Export trend
Greece's export value of Fresh Mandarin has increased by 28.43% over the past 5 years, rising from 47,210,257 USD in 2015 to 60,630,920 USD in 2016.
The export data for Greece Fresh Mandarin is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 080520 - Fruit, edible; mandarins (including tangerines and satsumas), clementines, wilkings and similar citrus hybrids, fresh or dried, which covers a specific classification for Fresh Mandarin and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Mandarin in certain markets, as HS codes often encompass a broader range of similar products.
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