Production of Fresh Rapini Leaves in France
Fresh Rapini Leaves is categorized under FAO code 0358 - Cabbages, and the data is presented accordingly.
Production overview
In 2023, France ranked #34 globally for Fresh Rapini Leaves production, contributing 0.24% to global output. France's total production for Fresh Rapini Leaves was 175,670 metric tons in 2023.
Production trend chart of France Fresh Rapini Leaves
France's production of Fresh Rapini Leaves has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 163,310 metric tons in 2019 and 175,670 metric tons in 2023.
The production data for France Fresh Rapini Leaves is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0358 - Cabbages, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Rapini Leaves as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Rapini Leaves from France
Fresh Rapini Leaves is categorized under HS code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, and the data is presented accordingly.
Export overview
As of 2022, France ranked #15 in global exports of Fresh Rapini Leaves. France accounts for approximately 0.79% of the total global export value of Fresh Rapini Leaves, with an export value of 12,193,490 USD.
The top countries importing Fresh Rapini Leaves from France include World, Belgium, Germany, Switzerland, Spain.
Export trend
France's export value of Fresh Rapini Leaves has increased by 74.44% over the past 5 years, rising from 6,990,254 USD in 2018 to 12,193,490 USD in 2022.
The export data for France Fresh Rapini Leaves is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, which covers a specific classification for Fresh Rapini Leaves and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Rapini Leaves in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for France Fresh Rapini Leaves
Markets for products in the Vegetables category
Discover a wide range of markets in France for products within the Vegetables category.
Markets for products used to produce or made with Fresh Rapini Leaves
Browse France's markets featuring products closely linked to Fresh Rapini Leaves, either as inputs or end products.
Fresh Rapini Leaves markets in other countries
Explore key Fresh Rapini Leaves markets across other countries.
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