Production of Fresh Rapini Leaves in Sri Lanka
Fresh Rapini Leaves is categorized under FAO code 0358 - Cabbages, and the data is presented accordingly.
Production overview
In 2023, Sri Lanka ranked #48 globally for Fresh Rapini Leaves production, contributing 0.14% to global output. Sri Lanka's total production for Fresh Rapini Leaves was 100,084 metric tons in 2023.
Production trend chart of Sri Lanka Fresh Rapini Leaves
Sri Lanka's production of Fresh Rapini Leaves has decreased by 14.15% over the past 5 years, dropping from 116,577 metric tons in 2019 to 100,084 metric tons in 2023.
The production data for Sri Lanka Fresh Rapini Leaves is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0358 - Cabbages, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Rapini Leaves as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Rapini Leaves from Sri Lanka
Fresh Rapini Leaves is categorized under HS code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, and the data is presented accordingly.
Export overview
As of 2022, Sri Lanka ranked #79 in global exports of Fresh Rapini Leaves. Sri Lanka accounts for approximately 0% of the total global export value of Fresh Rapini Leaves, with an export value of 2,736 USD.
The top countries importing Fresh Rapini Leaves from Sri Lanka include World, Maldives, United Arab Emirates, Oman, Bahrain.
Export trend
Sri Lanka's export value of Fresh Rapini Leaves has increased by 125.37% over the past 5 years, rising from 1,214 USD in 2017 to 2,736 USD in 2022.
The export data for Sri Lanka Fresh Rapini Leaves is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 070490 - Vegetables, brassica; edible, n.e.c. in heading no. 0704, fresh or chilled, which covers a specific classification for Fresh Rapini Leaves and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Rapini Leaves in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for Sri Lanka Fresh Rapini Leaves
Markets for products in the Vegetables category
Discover a wide range of markets in Sri Lanka for products within the Vegetables category.
Markets for products used to produce or made with Fresh Rapini Leaves
Browse Sri Lanka's markets featuring products closely linked to Fresh Rapini Leaves, either as inputs or end products.
Fresh Rapini Leaves markets in other countries
Explore key Fresh Rapini Leaves markets across other countries.
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