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Production of Fresh Sour Cherry in Slovakia
Fresh Sour Cherry is categorized under FAO code 0530 - Sour cherries, and the data is presented accordingly.
Production overview
In 2020, Slovakia ranked #37 globally for Fresh Sour Cherry production, contributing 0% to global output. Slovakia's total production for Fresh Sour Cherry was 20 metric tons in 2020.
Production trend chart of Slovakia Fresh Sour Cherry
Slovakia's production of Fresh Sour Cherry has decreased by 31.03% over the past 5 years, dropping from 29 metric tons in 2016 to 20 metric tons in 2020.
The production data for Slovakia Fresh Sour Cherry is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0530 - Sour cherries, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Sour Cherry as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Fresh Sour Cherry is categorized under HS code 080921 - Fruit, edible; sour cherries (Prunus cerasus), fresh, and the data is presented accordingly.
Export overview
As of 2023, Slovakia ranked #37 in global exports of Fresh Sour Cherry. Slovakia accounts for approximately 0.03% of the total global export value of Fresh Sour Cherry, with an export value of 18,039 USD.
The top countries importing Fresh Sour Cherry from Slovakia include Czechia, World.
Export trend
Slovakia's export value of Fresh Sour Cherry has increased by 722.95% over the past 5 years, rising from 2,192 USD in 2016 to 18,039 USD in 2023.
The export data for Slovakia Fresh Sour Cherry is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 080921 - Fruit, edible; sour cherries (Prunus cerasus), fresh, which covers a specific classification for Fresh Sour Cherry and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Sour Cherry in certain markets, as HS codes often encompass a broader range of similar products.
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