Gain exclusive exposure and attract buyers from around the world.
Production of 신선 사탕수수 in 콜롬비아
신선 사탕수수 is categorized under FAO code 0156 - Sugar cane, and the data is presented accordingly.
Production overview
In 2023, 콜롬비아 ranked #9 globally for 신선 사탕수수 production, contributing 1.6% to global output. 콜롬비아's total production for 신선 사탕수수 was 32,415,574.92 metric tons in 2023.
Production trend chart of 콜롬비아 신선 사탕수수
콜롬비아's production of 신선 사탕수수 has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 33,835,406 metric tons in 2019 and 32,415,574.92 metric tons in 2023.
The production data for 콜롬비아 신선 사탕수수 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0156 - Sugar cane, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 신선 사탕수수 as defined in some markets, as the FAO may group products based on broader categories that include similar products.
신선 사탕수수 is categorized under HS code 170114 - Sugars; cane sugar, raw, in solid form, other than as specified in Subheading Note 2 to this chapter, not containing added flavouring or colouring matter, and the data is presented accordingly.
Export overview
As of 2023, 콜롬비아 ranked #10 in global exports of 신선 사탕수수. 콜롬비아 accounts for approximately 0.59% of the total global export value of 신선 사탕수수, with an export value of 106,874,257 USD.
The top countries importing 신선 사탕수수 from 콜롬비아 include 세계, 미국, 아이티, 페루, 프랑스.
Export trend
콜롬비아's export value of 신선 사탕수수 has increased by 21.29% over the past 5 years, rising from 88,115,955 USD in 2019 to 106,874,257 USD in 2023.
The export data for 콜롬비아 신선 사탕수수 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 170114 - Sugars; cane sugar, raw, in solid form, other than as specified in Subheading Note 2 to this chapter, not containing added flavouring or colouring matter, which covers a specific classification for 신선 사탕수수 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 사탕수수 in certain markets, as HS codes often encompass a broader range of similar products.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.