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신선 사탕수수 from 인도네시아

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Production of 신선 사탕수수 in 인도네시아

신선 사탕수수 is categorized under FAO code 0156 - Sugar cane, and the data is presented accordingly.

Production overview

In 2023, 인도네시아 ranked #7 globally for 신선 사탕수수 production, contributing 1.71% to global output. 인도네시아's total production for 신선 사탕수수 was 34,700,000 metric tons in 2023.

Production trend chart of 인도네시아 신선 사탕수수

인도네시아's production of 신선 사탕수수 has increased by 19.24% over the past 5 years, rising from 29,100,000 metric tons in 2019 to 34,700,000 metric tons in 2023.
The production data for 인도네시아 신선 사탕수수 is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0156 - Sugar cane, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with 신선 사탕수수 as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of 신선 사탕수수 from 인도네시아

신선 사탕수수 is categorized under HS code 170114 - Sugars; cane sugar, raw, in solid form, other than as specified in Subheading Note 2 to this chapter, not containing added flavouring or colouring matter, and the data is presented accordingly.

Export overview

As of 2023, 인도네시아 ranked #51 in global exports of 신선 사탕수수. 인도네시아 accounts for approximately 0.01% of the total global export value of 신선 사탕수수, with an export value of 1,233,268 USD.
The top countries importing 신선 사탕수수 from 인도네시아 include 세계, 홍콩, 일본, 미국, 캐나다.

Export trend

인도네시아's export value of 신선 사탕수수 has increased by 991.15% over the past 5 years, rising from 113,025 USD in 2019 to 1,233,268 USD in 2023.
The export data for 인도네시아 신선 사탕수수 is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 170114 - Sugars; cane sugar, raw, in solid form, other than as specified in Subheading Note 2 to this chapter, not containing added flavouring or colouring matter, which covers a specific classification for 신선 사탕수수 and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of 신선 사탕수수 in certain markets, as HS codes often encompass a broader range of similar products.

Verified suppliers

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코코아콩, 기타 코코넛 오일, 올리브유, RBD 팜유, 비정제 카놀라유 및 유채씨유, 정제 대두유, 정제 해바라기유, 기타 신선 코코넛, 옥수수, , 캐슈너트 알맹이, 고수 씨(홀), 생원두, 설탕, 밀가루, 바닐라, 신선 타마린드, 사탕수수, 흑후추 열매, 아레카너트, 통메이스, 카다멈, 통정향, 시나몬, 캔들너트, 팜핵 껍질, 팜핵착유기, 통육두구, 비트펄프, 화이트 페퍼콘, 코코넛슈가
Export History: Africa, Asia, Europe, North America
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