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Production of Fresh Vetch Bean in Macedonia
Fresh Vetch Bean is categorized under FAO code 0205 - Vetches, and the data is presented accordingly.
Production overview
In 2023, Macedonia ranked #12 globally for Fresh Vetch Bean production, contributing 0.43% to global output. Macedonia's total production for Fresh Vetch Bean was 2,885.85 metric tons in 2023.
Production trend chart of Macedonia Fresh Vetch Bean
Macedonia's production of Fresh Vetch Bean has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 2,889.36 metric tons in 2019 and 2,885.85 metric tons in 2023.
The production data for Macedonia Fresh Vetch Bean is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0205 - Vetches, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Vetch Bean as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Fresh Vetch Bean is categorized under HS code 121490 - Forage products including swedes, mangolds, fodder roots, hay, sainfoin, clover, forage kale, lupines, vetches etc., pelletised or otherwise, and the data is presented accordingly.
Export overview
As of 2023, Macedonia ranked #66 in global exports of Fresh Vetch Bean. Macedonia accounts for approximately 0% of the total global export value of Fresh Vetch Bean, with an export value of 11,268 USD.
The top countries importing Fresh Vetch Bean from Macedonia include Albania, World.
Export trend
Macedonia's export value of Fresh Vetch Bean has increased by 92.25% over the past 5 years, rising from 5,861 USD in 2019 to 11,268 USD in 2023.
The export data for Macedonia Fresh Vetch Bean is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 121490 - Forage products including swedes, mangolds, fodder roots, hay, sainfoin, clover, forage kale, lupines, vetches etc., pelletised or otherwise, which covers a specific classification for Fresh Vetch Bean and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Vetch Bean in certain markets, as HS codes often encompass a broader range of similar products.
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