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Fresh Whole Turkey from Denmark

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Production of Fresh Whole Turkey in Denmark

Fresh Whole Turkey is categorized under FAO code 1080 - Meat of turkeys, fresh or chilled, and the data is presented accordingly.

Production overview

In 2023, Denmark ranked #57 globally for Fresh Whole Turkey production, contributing 0% to global output. Denmark's total production for Fresh Whole Turkey was 10 metric tons in 2023.

Production trend chart of Denmark Fresh Whole Turkey

Denmark's production of Fresh Whole Turkey has increased by NaN% over the past 5 years, rising from 0 metric tons in 2018 to 10 metric tons in 2023.
The production data for Denmark Fresh Whole Turkey is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 1080 - Meat of turkeys, fresh or chilled, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Whole Turkey as defined in some markets, as the FAO may group products based on broader categories that include similar products.

Export of Fresh Whole Turkey from Denmark

Fresh Whole Turkey is categorized under HS code 020725 - Meat and edible offal; of turkeys, not cut in pieces, frozen, and the data is presented accordingly.

Export overview

As of 2023, Denmark ranked #17 in global exports of Fresh Whole Turkey. Denmark accounts for approximately 0.21% of the total global export value of Fresh Whole Turkey, with an export value of 219,671 USD.
The top countries importing Fresh Whole Turkey from Denmark include World, Sweden, Poland, Norway, France.

Export trend

The export value of Fresh Whole Turkey from Denmark has fluctuated over the past 5 years. It started at 211,134 USD in 2019 and reached 219,671 USD in 2023
The export data for Denmark Fresh Whole Turkey is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 020725 - Meat and edible offal; of turkeys, not cut in pieces, frozen, which covers a specific classification for Fresh Whole Turkey and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Whole Turkey in certain markets, as HS codes often encompass a broader range of similar products.

Related markets for Denmark Fresh Whole Turkey

Markets for products in the Turkey category

Discover a wide range of markets in Denmark for products within the Turkey category.

Markets for products used to produce or made with Fresh Whole Turkey

Browse Denmark's markets featuring products closely linked to Fresh Whole Turkey, either as inputs or end products.
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