Production of Fresh Yam in Japan
Fresh Yam is categorized under FAO code 0137 - Yams, and the data is presented accordingly.
Production overview
In 2023, Japan ranked #16 globally for Fresh Yam production, contributing 0.18% to global output. Japan's total production for Fresh Yam was 161,463.28 metric tons in 2023.
Production trend chart of Japan Fresh Yam
Japan's production of Fresh Yam has remained stable over the past 5 years, with minor fluctuations between 2019 and 2023. The production was 172,700 metric tons in 2019 and 161,463.28 metric tons in 2023.
The production data for Japan Fresh Yam is collected from the Food and Agriculture Organization of the United Nations (FAO). The data is classified under the FAO code 0137 - Yams, which represents a specific category within FAO's agricultural production database.
Please note that the FAO code grouping may not exactly align with Fresh Yam as defined in some markets, as the FAO may group products based on broader categories that include similar products.
Export of Fresh Yam from Japan
Fresh Yam is categorized under HS code 071430 - Vegetable roots and tubers; yams (Dioscorea spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets, and the data is presented accordingly.
Export overview
As of 2024, Japan ranked #1 in global exports of Fresh Yam. Japan accounts for approximately 42.57% of the total global export value of Fresh Yam, with an export value of 22,310,487 USD.
The top countries importing Fresh Yam from Japan include World, United States, Singapore, Hong Kong, Canada.
Export trend
Japan's export value of Fresh Yam has increased by 11.79% over the past 5 years, rising from 19,956,798 USD in 2020 to 22,310,487 USD in 2024.
The export data for Japan Fresh Yam is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 071430 - Vegetable roots and tubers; yams (Dioscorea spp.) with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets, which covers a specific classification for Fresh Yam and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Fresh Yam in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for Japan Fresh Yam
Markets for products in the Vegetables category
Discover a wide range of markets in Japan for products within the Vegetables category.
Markets for products used to produce or made with Fresh Yam
Browse Japan's markets featuring products closely linked to Fresh Yam, either as inputs or end products.
Fresh Yam markets in other countries
Explore key Fresh Yam markets across other countries.
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