Export of Frozen Ribbonfish from Hong Kong
Frozen Ribbonfish is categorized under HS code 030389 - Fish; frozen, n.e.c. in heading 0303, excluding fillets, livers, roes, and other fish meat of heading 0304, and the data is presented accordingly.
Export overview
As of 2022, Hong Kong ranked #12 in global exports of Frozen Ribbonfish. Hong Kong accounts for approximately 2.03% of the total global export value of Frozen Ribbonfish, with an export value of 62,119,196 USD.
The top countries importing Frozen Ribbonfish from Hong Kong include World, South Korea, Vietnam, United States, Macao.
Export trend
Hong Kong's export value of Frozen Ribbonfish has decreased by 30.62%, falling from 89,537,202 USD in 2018 to 62,119,196 USD in 2022.
The export data for Hong Kong Frozen Ribbonfish is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 030389 - Fish; frozen, n.e.c. in heading 0303, excluding fillets, livers, roes, and other fish meat of heading 0304, which covers a specific classification for Frozen Ribbonfish and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Frozen Ribbonfish in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for Hong Kong Frozen Ribbonfish
Markets for products in the Fish category
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Markets for products used to produce or made with Frozen Ribbonfish
Browse Hong Kong's markets featuring products closely linked to Frozen Ribbonfish, either as inputs or end products.
Frozen Ribbonfish markets in other countries
Explore key Frozen Ribbonfish markets across other countries.
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