Export of Pork Fat & Lard from New Zealand
Pork Fat & Lard is categorized under HS code 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked, and the data is presented accordingly.
Export overview
As of 2024, New Zealand ranked #5 in global exports of Pork Fat & Lard. New Zealand accounts for approximately 0% of the total global export value of Pork Fat & Lard, with an export value of 349 USD.
The top countries importing Pork Fat & Lard from New Zealand include World, Palau.
Export trend
New Zealand's export value of Pork Fat & Lard has increased by 1736.84% over the past 5 years, rising from 19 USD in 2016 to 349 USD in 2024.
The export data for New Zealand Pork Fat & Lard is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked, which covers a specific classification for Pork Fat & Lard and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Pork Fat & Lard in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for New Zealand Pork Fat & Lard
Markets for products in the Oils & Fats category
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Pork Fat & Lard markets in other countries
Explore key Pork Fat & Lard markets across other countries.
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