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Export of Pork Fat & Lard from Senegal
Pork Fat & Lard is categorized under HS code 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked, and the data is presented accordingly.
Export overview
As of 2020, Senegal ranked #56 in global exports of Pork Fat & Lard. Senegal accounts for approximately 0% of the total global export value of Pork Fat & Lard, with an export value of 5,260 USD.
The top countries importing Pork Fat & Lard from Senegal include Mali, World.
Export trend
Over the past 5 years, Senegal's export value of Pork Fat & Lard has remained steady, changing from 5,260 USD in 2020 to 5,260 USD in 2020.
The export data for Senegal Pork Fat & Lard is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 020910 - Fat; pig fat, free of lean meat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked, which covers a specific classification for Pork Fat & Lard and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Pork Fat & Lard in certain markets, as HS codes often encompass a broader range of similar products.
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