Export of Rye Flour from United States
Rye Flour is categorized under HS code 110290 - Cereal flours; other than wheat, meslin, and maize (corn), and the data is presented accordingly.
Export overview
As of 2024, United States ranked #1 in global exports of Rye Flour. United States accounts for approximately 91.53% of the total global export value of Rye Flour, with an export value of 47,694,545 USD.
The top countries importing Rye Flour from United States include World, Canada, Mexico, Japan, Colombia.
Export trend
United States's export value of Rye Flour has increased by 48.63% over the past 5 years, rising from 32,089,269 USD in 2020 to 47,694,545 USD in 2024.
The export data for United States Rye Flour is sourced from UN Comtrade and official Customs databases of various countries. The data is categorized under the Harmonized System (HS) code 110290 - Cereal flours; other than wheat, meslin, and maize (corn), which covers a specific classification for Rye Flour and related products in international trade.
It's important to note that the HS code classification may not always perfectly match the definition of Rye Flour in certain markets, as HS codes often encompass a broader range of similar products.
Related markets for United States Rye Flour
Markets for products in the Flours category
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Rye Flour markets in other countries
Explore key Rye Flour markets across other countries.
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