화이트 페퍼콘
HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), rawMarket:
Share in Export
2023
0.02%Rank 57
Share in Import
2023
0.00%Rank 121
Share in Production
2023
2.70%Rank 11
Export Volume
2023
199.80KKG
1Y -41.05%
Import Volume
2023
9.16KKG
1Y -32.89%
Production Volume
2023
23.12MKG
1Y +36.18%
Production of 화이트 페퍼콘 in 짐바브웨
Discover production data of 화이트 페퍼콘 in 짐바브웨. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).
Related Market Brief Curations
Discover curated market data on production for 화이트 페퍼콘 in 짐바브웨.
Production Trends
This is the production trends of 화이트 페퍼콘 in 짐바브웨 from 2009 to 2023 in volume.
23.1M kg
1y
+36.18%
3y
-20.68%
5y
+20.47%
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