Summary
- One of the first milling groups in France offering a wide range of products for industrial and bakery customers.
- Primary products include bread flour, special breads, technological ingredients (enzymes, malted wheat flour), flour correctors, improvers for breadmaking and pastry products, mixes and pre-mixes.
- Has a production capacity of 850KT of wheat each year.
- Supplies products to laboratories, bakeries, supermarkets, retailers and the export market.
- ISO 9001/200 and HACCP certified.
- Primary products include bread flour, special breads, technological ingredients (enzymes, malted wheat flour), flour correctors, improvers for breadmaking and pastry products, mixes and pre-mixes.
- Has a production capacity of 850KT of wheat each year.
- Supplies products to laboratories, bakeries, supermarkets, retailers and the export market.
- ISO 9001/200 and HACCP certified.
Products
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