Summary
- Located in the North of France, one of the most important players in the fruit and vegetable sector founded in 1999.
- Has an organic range of vegetables with an organic certification.
- Primary products offered include chicory, carmine, cauliflower, cabbages, strawberries, lettuce, and onions.
- Produces 1,000 to 1,200 tons of leeks each year.
- Product packaging is adapted to each demand like bulk, nets, and bunches.
- ISO 9001 and Global G.A.P. production certified.
- Has an organic range of vegetables with an organic certification.
- Primary products offered include chicory, carmine, cauliflower, cabbages, strawberries, lettuce, and onions.
- Produces 1,000 to 1,200 tons of leeks each year.
- Product packaging is adapted to each demand like bulk, nets, and bunches.
- ISO 9001 and Global G.A.P. production certified.
Products
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