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Southern Specialties was founded in 1990 by President and CEO Robert Colescott. Our mission was therefore to provide the best restaurants and hotels in the country with the best service and the highest quality food.
Today, we are proud to continue that mission by including major North American retailers and club stores.With our Southern Select product line of value-added specialty products and our extensive private label program, provides consumers with delicious, nutritious, safe and convenient products for the whole family.
The foundation of Southern Specialties is the quality of the people and businesses that make up our culture and company. As a company, it's rewarding to have traveled so far and have a great vision for the future. We look forward to continuing our lasting partnership and providing our valued customers with the freshest and most delicious fruits and vegetables with guaranteed quality.


