Ingredients: Precooked corn flour, Dried summer truffle 1% (Tuber aestivum Vitt.), flavouring. The product does not contain and does not come from genetically modified organisms. Gluten free.
Expiry date: 18 months.
How to use: Pour the flour into 1.5 litres of cold, salted water, bring to the boil, stirring with a whisk for about 5/6 minutes, always in the same direction.
Organoleptic characteristics: Appearance: typical of corn flour, homogeneous, without lumps, with fragments of truffle Colour: golden yellow with pieces of truffle Smell: light scent typical of corn flour, absent any foreign odor Taste: typical of corn flour with a hint of truffle, free from foreign and anomalous flavors State: solid
Allergens: The product does not contain allergenic substances or products containing such components. During harvesting, transfer and processing, the product is not subject to any risk of cross-contamination. It does not contain gluten or preservatives.
Nutritional values per 100 gr: Energy Kj 1558 / Kcal 367 Fat 1.3 gr of which saturated fatty acids 0.3 gr Carbohydrates 80.3 gr of which sugars 0.5 gr Protein 7.5 gr Salt 0.01 gr
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