Asociación Agroartesanal de Caficultores Río Intag AACRI

🌱 Specialty Green Coffee – Intag Valley, Ecuador 🌱

The Agroartisanal Association of Coffee Growers Río Intag (AACRI) proudly offers its specialty green coffee, 100% natural, 2025 harvest.

✨ Key Specifications:

Score: 85+ SCA

Screen size: 17 – 18

Defects: 2%

Moisture: 11%

Process: Washed blend

Packaging: 45 kg bags, with GrainPro liner and jute sack

☕ Grown in the fertile mountains of the Intag Valley, Cotacachi – Ecuador, our coffee reflects the biodiversity and richness of its origin, delivering unique profiles highly valued by international buyers.

👥 As an associative, non-profit organization, AACRI has been working for more than 25 years to strengthen sustainable coffee production, empower smallholder farmers, and improve the quality of life of rural families.

🌍 Our coffee has already reached Europe, North America, and Asia, and we continue expanding our destinations to share the richness of Ecuadorian specialty coffee with the world.

📩 We are open to building new partnerships. Discover the authentic taste of Intag!

🔸 Coffee Roasting Process at AACRI – Quality You Can Trust 🔸

At AACRI (Asociación Agroartesanal de Caficultores Río Intag), we oversee every step of the coffee value chain — from the organic farms of our member producers to the final roasted bean.

This video showcases our in-house roasting facility, where we apply precise temperature and timing control to bring out the unique flavor profiles of our high-altitude, shade-grown Arabica beans.

✅ Roasted at origin in Ecuador

✅ 100% traceable, organic coffee

✅ Consistent quality and flavor development

We invite importers, distributors, and specialty coffee roasters to explore direct partnerships with us. Let’s bring the taste of Río Intag to your market.

📩 Contact us to request a sample or learn more about our processing capabilities:
https://wa.me/c/593981721104
aacri1998@gmail.com

🌐 Learn more about us and our work at: www.aacri.com

🌎☕ Introducing Río Intag – AACRI: Specialty Organic Coffee from Ecuador's Cloud Forests 🌿🇪🇨

We are proud to introduce AACRI (Asociación Agroartesanal de Caficultores Río Intag) — a cooperative of smallholder coffee producers located in the lush cloud forests of Intag, Imbabura, in northern Ecuador.

🌱 Who we are

AACRI brings together over 100 farming families who produce high-quality Arabica coffee at 1,800–2,000 meters above sea level. With a deep commitment to organic farming, biodiversity, and sustainability, our coffee is grown under shade, free from chemicals, and with full respect for our natural surroundings.

☕ What we offer

We specialize in specialty-grade washed Arabica, with cupping scores ranging from 84 to 86 SCA points, featuring flavor notes of red fruits, citrus, and hazelnut. Our coffee is available green or roasted, and we offer full traceability and export-ready logistics. Packaging includes jute sacks with GrainPro or Green Pack liners.

🤝 Why work with us

By sourcing from AACRI, you support a model of community-driven development, forest conservation, and long-term supply chain transparency. We are looking to connect with responsible buyers, importers, and roasters who value quality and ethical sourcing.

📩 Let’s talk! We’re open to inquiries, samples, and partnerships for the 2025 harvest season.

Learn more: www.aacri.com

#SpecialtyCoffee #EcuadorCoffee #OrganicCoffee #FairTrade #TridgeCommunity #GreenCoffee #SustainableSourcing #RioIntag #AACRI