Prodom Petit Verdot · Turkiye

Brand: Prodom Region: Aydin Type: Red Dry Wine Yield: 2018 Grape: Petit Verdot Alcohol: 13.4% Seal: Mushroom Volume: 75 cl (750 ml) Produced from Petit Verdot grapes grown in Aydın Savrandere vineyards, this wine has been matured in French oak barrels for 14 months. It is dark red in color. It is a strong red with red fruit flavors. Because restricted filtration is applied, the formation of sediment is natural. The ideal serving temperature is 16-18°C and is recommended with red meat dishes, grills and old cheeses. It should be stored in a dark and humid environment, in a lying position, at 15-18°C.