Black Pepper Powder · 인도

Black Pepper Powder, made from ground dried peppercorns, is globally known as the ""King of Spices"" for its pungency, aroma, and medicinal value. Derived from varieties such as Malabar, Tellicherry (TGSEB), and Panniyur-1, Indian black pepper is rich in piperine, essential oils, and antioxidants. India’s pepper powder is favored across culinary, medicinal, and nutraceutical sectors. It is exported in bulk and branded retail packs to major markets like USA, UAE, Germany, UK, Saudi Arabia, and Canada, with growing demand for organic and steam-sterilized variants. Varieties: Malabar Black Pepper, Tellicherry, Panniyur-1, Karimunda, Arakkulam Munda.