Raw cashew nut · Nigeria

Specification for Sesame Seed Cultivated in Kano State, Nigeria 1. Variety: Predominantly white and brown sesame seeds, suitable for oil extraction and culinary use. 2. Quality: • Moisture content: Maximum 7-8% • Oil content: Minimum 48-50% • Free from foreign matter, stones, and other contaminants, not exceeding 2% 3. Purity: • Minimum purity of 99% • Free from pesticides and toxins, suitable for export standards. 4. Packaging: • Typically in 50-100 kg polypropylene bags, ensuring protection from moisture and contaminants. • Labeled with origin (Kano, Nigeria), batch, and date of harvest. 5. Harvest Season: Primarily between September and November. 6. Market: Intended for domestic and international markets, with high demand in the Middle East, Europe, and Asia.