Red Chilli Name : S17
Type : Dried
Moisture : 13% maximum
Quality : Cold Stored (A/C) Deluxe, Best, Medium Best, Medium
Drying process : Sun Dry (SD)
Colour : Red
Pungency (SHU) : 75000-100000 (Heat)
Capsaicin content : 0.50% – 0.70% max
Colour in ASTA : 50-70 Max
Length (cm) : 5-6 Max
Breathe (cm) : 0.8-1.3 Max
Skin type : Thin
Pods with Stalks : 8% maximum
Broken Chillies : 7% maximum
Loose Seeds : 5% maximum
Foreign Material : 2% maximum
Damaged & Discoloured pods: 6% maximum
Variety: Alphonso | Processed Style: Fresh | Form & Cut: Puree, Pulp, Whole | Cultivation Type: Conventional, Organic | Packaging Type: Tub, Carton Box, As per customer's request | Color: Red, Yellow, Green
Nakshath Agri Private Limited
Raw Cotton · 인도
Nakshath Agri Private Limited
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