Watercress has a peppery taste that diminishes slightly when it is cooked and turns to more of a vegetable taste. Watercress is a flavorful addition to salads or sandwiches when raw and can also be used cooked in soups and sauces.
Processed Style: Fresh | Form & Cut: Whole | Color: Red
Southern Specialties, Inc.
Asparagus · 페루
Variety: Keitt | Processed Style: Fresh | Form & Cut: Whole | Color: Green
Southern Specialties, Inc.
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