Ginger Powder · India

Ginger Powder is made from dried ginger rhizomes and is prized for its pungent flavor, warming aroma, and medicinal properties. Indian ginger varieties like Nadia and Rio-de-Janeiro are widely used due to their high oleoresin and low moisture content, making them ideal for dry powder production. Export-grade ginger powder is free from additives, compliant with Codex and EU standards, and used in the food, beverage, nutraceutical, and herbal sectors. Major global buyers include the USA, UK, Germany, Japan, UAE, and Australia. Demand is consistent throughout the year, especially for organic and finely ground powder. Varieties: Nadia, Maran, Rio-de-Janeiro, Vengara.