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Product Details
Milk Protein Isolate (MPI) is a creamy white powder with a neutral taste. The product is produced by isolating protein from cow’s milk. In this process, most of the fat and lactose are removed and the protein content is concentrated. The final product is then dried into a powder.
Basic Information
Name
Milk Protein Isolate
Product
기타 우유
Origin
스웨덴
Production Capacity
200,000 /
Export Volume
2,000 /
Specifications
Single Cream
Cream: 30-36%
Liquid, Powder, Cream
High Heat, Medium Heat
Standardized, Condensed
Full Cream
Raw, Vat Pasteurized
Organic
As per customer's request
About the Supplier
Business Type
/ / /
Country
스웨덴
Year Established
2018
Number of Employees
Annual Sales Revenue
Has Export Experience
Yes
Has Warehouse
Yes
Related market data
Other products from the supplier
Representatives
Jonsson Arnes · Supplier
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