Our Organic Red Pesto is an exceptional recipe and a true jewel of organic cuisine. This delicious sauce can be stored at room temperature for 18 months, thanks to the use of high quality ingredients derived exclusively from organic farming, processed with care and passion.
The use of extra virgin olive oil, one of the protagonists of our Mediterranean cuisine, helps to give the red pesto a unique creaminess and a rich and enveloping aroma, which blends perfectly with the other ingredients. The Italian tomato pulp, selected with attention and care, gives the pesto a note of freshness and a natural sweetness, elevating the taste of the sauce to a higher level. Dried tomatoes, with 9% content, are a characterizing element of this recipe, giving the pesto its distinctive intense red color and a concentrated and tasty flavour. Italian basil, present at 6% in the sauce, is a fundamental element in giving the pesto that unique and authentic aroma, which makes this sauce a true delicacy. Cajou nuts, cheese, garlic and salt complete this recipe, adding a note of creaminess and flavor that will make every dish special and unforgettable.
Our Organic Red Pesto is a perfect choice for people who care about quality and environmental sustainability, as it contains only ingredients from organic farming, without the use of genetically modified organisms (GMOs). With the certainty of enjoying an organic product, you can enjoy our red pesto with the knowledge that you have only the best raw materials available, prepared with passion and respect for the environment.
This creamy and fragrant sauce is perfect for seasoning pasta, gnocchi or for spreading on croutons, bringing the authentic taste of Italy to the table and enjoying a unique culinary experience. With our Organic Red Pesto, you can discover a new dimension of flavor and authenticity, making every meal a moment of pleasure and sharing with the people you care about. Experiment with new recipes and let yourself be won over by the magic of organic red pesto, a sauce that enhances the flavors of Mediterranean cuisine and adds a touch of goodness and authenticity to every dish.
Ingredients: Extra virgin olive oil*, tomato pulp*, dried tomatoes* 9%, Italian basil* 6%, cajou nuts*, cheese* (milk*, salt, rennet), garlic*, salt, antioxidant: ascorbic acid . * biological. The product does not contain GMOs.
Expiry date: To be consumed within 24 months. Guaranteed shelf life: 3/4 (18 months).
Instructions for use: As is, ready for use.
Organoleptic characteristics: Consistency: creamy Colour: dark red Odour: typical of basil and dried tomatoes Taste: typical of basil and dried tomatoes
Allergens: Contains: nuts and milk. Gluten free.
Primary packaging: Glass jar + tinplate capsule.
Nutritional values per 100 g of product: Energy: 1765 kJ / 428 kcal Fats: 42 g of which saturated fatty acids 6.5 g Carbohydrates: 8.6 g of which sugars 5.2 g Proteins: 2.9 g Salt: 1.6 gr