On-the-Ground Updates

The harvesting of Spanish saffron has begun in La Mancha

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Angel Buyolo
Published 2021년 10월 18일
The harvesting of saffron in La Mancha, Spain, has just started. The PDO council expects that the local production would be 600 kg, about 20% more than 2020. This is because the cultivation land surface increased from 110 to 135 hectares.

Related market data

Curation
8월, 2025
Export market for Dried Saffron in Spain
44 export price data
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