In the Popayán market, Tommy mango prices rose by 10% week-on-week (WoW), reaching USD 0.94 per kilogram (kg) in W17, primarily due to a limited supply from key producing regions in the Tolima department. The reduced availability from these areas has directly influenced the local market in Popayán, pushing prices higher. Factors contributing to the supply constraint include adverse weather conditions in Tolima, which affected the mango harvest, and logistical challenges in transporting the fruit to the market.