Sub Product
Derived Products
Raw Materials
HS Code
210390
Last Updated
2026-04-16
Key takeaways for search and sourcing teams
- Mayonnaise market coverage spans 154 countries.
- 2,083 exporter companies and 2,324 importer companies are indexed in the global supply chain intelligence network for this product.
- 16,720 supplier-linked transactions are summarized across the top 20 countries.
- 2 premium suppliers and 0 catalog items are currently listed.
- Wholesale sample entries: 5; farmgate sample entries: 0.
- Latest reference year in this page dataset is 2026.
- Page data last updated on 2026-04-16.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Mayonnaise
Analyze 16,720 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Mayonnaise.
Mayonnaise Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Mayonnaise to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Mayonnaise: Japan (+60.3%), Russia (-54.5%), India (-28.5%).
Mayonnaise Country-Level Supplier Transaction and Unit Price Summary
As of 2025-05, benchmark Mayonnaise country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Mayonnaise transaction unit prices: Japan (4.47 USD / kg), New Zealand (4.36 USD / kg), Philippines (4.19 USD / kg), Spain (3.66 USD / kg), Mexico (3.12 USD / kg), 15 more countries.
| Country | YoY Change | Transaction Count | 2025-05 | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| United States | -5.8% | 5,102 | 2.67 USD / kg (3,071,038.423 kg) | 2.74 USD / kg (2,176,503.995 kg) | 2.94 USD / kg (1,086,622.076 kg) | 2.66 USD / kg (1,786,929.752 kg) | 2.70 USD / kg (2,060,601.522 kg) | 2.66 USD / kg (3,473,538.149 kg) | ||||||
| Japan | +60.3% | 428 | 3.58 USD / kg (700,248.87 kg) | 3.32 USD / kg (729,105.94 kg) | 3.27 USD / kg (821,944.46 kg) | 3.48 USD / kg (828,270.16 kg) | 3.88 USD / kg (858,942.72 kg) | 4.47 USD / kg (834,466.11 kg) | ||||||
| Russia | -54.5% | 610 | 1.24 USD / kg (10,959.6 kg) | 1.90 USD / kg (5,558.056 kg) | 2.66 USD / kg (337.5 kg) | 2.05 USD / kg (9,097.6 kg) | 1.62 USD / kg (419,835.208 kg) | 1.71 USD / kg (2,187,807.175 kg) | ||||||
| New Zealand | -7.4% | 84 | 4.95 USD / kg (6,551.04 kg) | 4.45 USD / kg (10,506.4 kg) | 4.48 USD / kg (142,315.713 kg) | 4.46 USD / kg (73,585.576 kg) | 4.42 USD / kg (18,650.6 kg) | 4.36 USD / kg (91,461.344 kg) | ||||||
| Costa Rica | +7.7% | 2,031 | 2.41 USD / kg (397,802.205 kg) | 2.59 USD / kg (321,121.689 kg) | 2.90 USD / kg (68,588.131 kg) | 2.36 USD / kg (47,166.66 kg) | 2.44 USD / kg (783,778.82 kg) | 2.74 USD / kg (533,610.109 kg) | ||||||
| South Africa | +27.6% | 2,008 | 2.44 USD / kg (16,799.8 kg) | 1.81 USD / kg (29,697.268 kg) | 2.17 USD / kg (70,616.942 kg) | 2.17 USD / kg (29,652.092 kg) | 2.18 USD / kg (57,754.898 kg) | 1.57 USD / kg (114,572.204 kg) | ||||||
| Mexico | -17.0% | 1,214 | 3.19 USD / kg (1,044,286.505 kg) | 3.42 USD / kg (1,102,310.033 kg) | 3.04 USD / kg (2,209,240.506 kg) | 3.64 USD / kg (948,555.526 kg) | 3.95 USD / kg (563,116.877 kg) | 3.12 USD / kg (1,109,396.243 kg) | ||||||
| Kazakhstan | +2.5% | 858 | 1.32 USD / kg (142,369.24 kg) | 1.39 USD / kg (120,705.6 kg) | 1.30 USD / kg (106,774.8 kg) | 1.43 USD / kg (195,346.4 kg) | 1.31 USD / kg (137,556.8 kg) | 1.30 USD / kg (229,665.6 kg) | ||||||
| Argentina | -12.1% | 849 | 3.29 USD / kg (468,979.667 kg) | 2.13 USD / kg (510,568.98 kg) | 2.29 USD / kg (494,087.888 kg) | 1.87 USD / kg (921,817.688 kg) | 2.91 USD / kg (918,562.958 kg) | 2.12 USD / kg (799,326.969 kg) | ||||||
| India | -28.5% | 444 | 2.16 USD / kg (95,492.201 kg) | 2.08 USD / kg (75,178.56 kg) | 1.74 USD / kg (107,854 kg) | 2.20 USD / kg (141,913.3 kg) | 2.26 USD / kg (141,960.118 kg) | 2.86 USD / kg (29,835 kg) |
Mayonnaise Global Supply Chain Coverage
4,407 companies
2,083 exporters and 2,324 importers are mapped for Mayonnaise.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Mayonnaise, benchmark reach, and prioritize outreach by market.
Mayonnaise Export Supplier Intelligence, Trade Flows, and Price Signals
2,083 exporter companies are mapped in Tridge Supply Chain Intelligence for Mayonnaise. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Mayonnaise Verified Export Suppliers and Premium Partners
2 premium Mayonnaise suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Health Smart Solutions Pty Ltd
South Africa
Food ManufacturingFood Packaging
RanRea General Trading LLC
United Arab Emirates
Food ManufacturingFood WholesalersFood PackagingBeverage Manufacturing
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.
Mayonnaise Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 2,083 total exporter companies in the Mayonnaise supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(Russia)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD 10M - 50M
Industries: Food ManufacturingBeverage Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Bahrain)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Industries: OthersFood Wholesalers
Value Chain Roles: Distribution / WholesaleTrade
(South Africa)
Latest Export Transaction: 2025-11-15
Recently Export Partner Companies: 3
Employee Size: 51 - 100 Employees
Industries: Food WholesalersFood PackagingFood Manufacturing
Value Chain Roles: RetailDistribution / Wholesale
(United States)
Latest Export Transaction: 2025-10-28
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Sales Revenue: USD 1M - 5M
Industries: Food Services And Drinking Places
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
(Lithuania)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Employee Size: 11 - 50 Employees
Industries: Others
Value Chain Roles: Logistics
Exporting Countries: Russia
Supplying Products: Mayonnaise
(India)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Industries: OthersBeverage ManufacturingFood ManufacturingFood Packaging
Value Chain Roles: Distribution / WholesaleFood ManufacturingRetail
Mayonnaise Global Exporter Coverage
2,083 companies
Exporter company count is a key signal for Mayonnaise supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Mayonnaise opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Mayonnaise (HS Code 210390) in 2024
For Mayonnaise in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
| Rank | Country | Volume | Value | Report |
|---|---|---|---|---|
| 1 | United States | 568,812,734 kg | 1,737,723,001 USD | View → |
| 2 | Italy | 430,112,503 kg | 1,709,947,474.325 USD | View → |
| 3 | Germany | 264,947,476.493 kg | 1,065,586,947.248 USD | View → |
| 4 | Netherlands | 320,177,264 kg | 955,175,206.359 USD | View → |
| 5 | Mexico | 246,366,798 kg | 730,422,127 USD | View → |
| 6 | Belgium | 183,982,358.03 kg | 567,581,173.945 USD | View → |
| 7 | Canada | 145,073,166.242 kg | 509,062,923.033 USD | View → |
| 8 | United Kingdom | 137,231,478 kg | 503,436,434.349 USD | View → |
| 9 | Poland | 168,196,287.889 kg | 465,237,317 USD | View → |
| 10 | Japan | 119,851,707 kg | 457,856,731.299 USD | View → |
Mayonnaise Export Trade Flow and Partner Country Summary
Track Mayonnaise exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Mayonnaise Import Buyer Intelligence, Demand Signals, and Price Benchmarks
2,324 importer companies are mapped for Mayonnaise demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Mayonnaise Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 2,324 total importer companies tracked for Mayonnaise. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Kazakhstan)
Latest Import Transaction: 2026-03-16
Industries: Beverage ManufacturingFood PackagingFood Manufacturing
Value Chain Roles: -
(Russia)
Latest Import Transaction: 2026-03-16
Industries: Food Wholesalers
Value Chain Roles: -
(Paraguay)
Latest Import Transaction: 2026-01-27
Recently Import Partner Companies: 1
Industries: Food Services And Drinking PlacesFood WholesalersFood Manufacturing
Value Chain Roles: -
(Maldives)
Latest Import Transaction: 2026-03-16
Industries: Others
Value Chain Roles: -
(New Caledonia)
Latest Import Transaction: 2025-12-29
Recently Import Partner Companies: 1
Industries: Beverage ManufacturingFood PackagingFood Wholesalers
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2026-03-16
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
Global Importer Coverage
2,324 companies
Importer company count highlights the current depth of demand-side visibility for Mayonnaise.
Use Supply Chain Intelligence analytics and company profiles to identify active Mayonnaise buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Mayonnaise (HS Code 210390) in 2024
For Mayonnaise in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
| Rank | Country | Volume | Value | Report |
|---|---|---|---|---|
| 1 | United States | 731,869,065.524 kg | 2,072,467,580 USD | View → |
| 2 | United Kingdom | 348,359,507 kg | 1,046,219,736.375 USD | View → |
| 3 | Canada | 211,423,866.314 kg | 782,348,854.567 USD | View → |
| 4 | Germany | 246,613,911.997 kg | 773,429,935.674 USD | View → |
| 5 | Netherlands | 172,732,753.457 kg | 594,903,419.858 USD | View → |
| 6 | Mexico | 95,220,976.502 kg | 379,489,250 USD | View → |
| 7 | Japan | 101,939,020 kg | 339,605,739.787 USD | View → |
| 8 | South Korea | 134,724,963.538 kg | 292,183,855 USD | View → |
| 9 | Poland | 75,533,240.068 kg | 272,518,301 USD | View → |
| 10 | Belgium | 67,656,708.418 kg | 267,690,306.715 USD | View → |
Mayonnaise Import Trade Flow and Origin Country Summary
Analyze Mayonnaise origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Global Wholesale Supplier Price Trends by Country for Mayonnaise
Mayonnaise Monthly Wholesale Supplier Price Summary by Country
Monthly Mayonnaise wholesale unit-price benchmarks by country for export and sourcing decisions.
In 2025-10, countries with visible Mayonnaise wholesale unit prices: Ukraine (2.82 USD / kg).
| Country | 2025-05 | 2025-06 | 2025-07 | 2025-08 | 2025-09 | 2025-10 | 2025-11 | 2025-12 | 2026-01 | 2026-02 | 2026-03 | 2026-04 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Ukraine | 3.07 USD / kg | 2.71 USD / kg | 2.30 USD / kg | 3.02 USD / kg | 2.04 USD / kg | 2.82 USD / kg |
Mayonnaise Wholesale Price Competitiveness by Major Exporting Countries
Compare Mayonnaise wholesale price ranges and YoY changes across the top 1 exporting countries to benchmark supplier price competitiveness.
Latest Mayonnaise Wholesale Export Price Updates
Use the latest 5 Mayonnaise wholesale updates to validate current export price points and origin-level supplier changes.
| Date | Entry Name | Unit Price (USD) | |
|---|---|---|---|
| 2026-04-01 | Май**** ************** *** *** * *** * ******* **** | 1.47 USD / kg | |
| 2026-04-01 | Май**** ***** *** ******* *** * ******* **** | 0.31 USD / kg | |
| 2026-04-01 | Май**** ******** *** *** ** ***** * ******* **** | 4.91 USD / kg | |
| 2026-04-01 | Май**** ****** *** * **** * ******* **** | 0.33 USD / kg | |
| 2026-04-01 | Май**** ******** *** *** ** ***** * ******* **** | 8.26 USD / kg |
Classification
Product TypeProcessed Food
Product FormShelf-stable (Ambient) emulsion
Industry PositionConsumer Packaged Food (Condiments)
Market
Mayonnaise is a globally manufactured, packaged condiment built around an oil-in-water emulsion, typically using vegetable oil, egg or egg-derived ingredients (or plant-based alternatives), and acidulants such as vinegar or lemon juice. Production is widely distributed across regions because formulations are straightforward to manufacture at industrial scale and are often adapted to local taste preferences, labeling rules, and foodservice specifications. International trade exists in both branded retail jars/squeeze bottles and bulk foodservice packs, but the category’s economics are strongly influenced by input costs for vegetable oils and eggs and by packaging and freight costs. Market dynamics are shaped by brand competition, private label participation, and product segmentation (full-fat vs reduced-fat, flavored variants, and egg-free/vegan offerings), with food safety and allergen compliance central to cross-border acceptance.
Specification
Major VarietiesFull-fat (classic) mayonnaise, Reduced-fat / light mayonnaise, Flavored mayonnaise (e.g., garlic, chili, herb), Egg-free / vegan mayonnaise-style products, Foodservice mayonnaise (high-stability, high-viscosity variants)
Physical Attributes
- Oil-in-water emulsion with glossy, creamy appearance
- Viscosity and spreadability tailored to retail vs foodservice use
- Color ranges from off-white to pale yellow depending on egg ingredients and oil type
- Emulsion stability expectations (resistance to oil separation) is a key acceptance criterion
Compositional Metrics
- Acidification control (pH specification commonly used as a safety/stability control point)
- Salt level and flavor intensity targets vary by market and segment
- Allergen presence and declaration (egg; sometimes mustard) is a core specification element
- Oxidative stability considerations linked to oil type and antioxidant systems where permitted
Packaging
- Glass jars and PET bottles (retail)
- Squeeze bottles and sachets (retail/foodservice)
- Bulk pails or bag-in-box formats for foodservice and industrial kitchens
ProcessingHigh-shear emulsification is central to texture and stabilitySensitive to temperature abuse that can destabilize emulsions (e.g., freeze-thaw)Shelf-life depends on formulation, hygiene controls, packaging barrier properties, and storage conditions
Supply Chain
Value Chain
- Vegetable oil and egg ingredient sourcing (often pasteurized liquid egg/yolk or dried egg) -> ingredient receiving QA -> aqueous phase preparation (acid, salt, sugar/spices) -> high-shear emulsification with controlled oil addition -> in-process checks (pH/viscosity) -> deaeration (where used) -> filling and sealing -> metal detection / weight control -> case packing -> ambient distribution; refrigeration typically required after opening for retail packs
Demand Drivers
- Stable baseline demand as a staple condiment in home cooking and sandwiches
- Foodservice usage in quick-service and casual dining (dressings, spreads, dips, coleslaw/potato salad bases)
- Private label penetration and price competitiveness in modern retail
- Growth of egg-free/vegan and flavored variants aligned to dietary preferences and menu innovation
Temperature
- Generally distributed as an ambient shelf-stable product when unopened (subject to formulation and local rules)
- Avoid temperature extremes that can destabilize emulsions; refrigeration commonly recommended after opening for retail packs
Shelf Life
- Unopened shelf-life is typically managed via formulation (acidification), hygienic processing, and packaging; once opened, quality and safety depend on consumer handling and storage guidance (commonly refrigerated after opening)
Risks
Food Safety HighMayonnaise relies on strict hygiene and formulation controls; failures in egg ingredient control (e.g., inadequate pasteurization or cross-contamination) and poor process validation can trigger pathogen-related recalls, import rejections, and brand damage. Because mayonnaise is often used as an ingredient in ready-to-eat foods (sandwiches, salads, dips), downstream amplification can increase the scale and cost of incidents.Use validated pasteurized egg ingredients (or egg-free formulations), implement HACCP-based controls with verified pH/acidification targets, maintain robust environmental monitoring and sanitation, and ensure full traceability and rapid recall capability.
Input Price Volatility MediumVegetable oil and egg inputs can be major cost drivers; shocks from crop shortfalls, oilseed market disruptions, or animal disease events affecting laying hens can materially change production costs and margins, influencing trade competitiveness and reformulation pressure.Diversify approved oil baselines and suppliers, consider dual-spec formulations where feasible, hedge key inputs when appropriate, and maintain contingency plans for egg ingredient availability.
Regulatory Compliance MediumCross-border trade is sensitive to differences in permitted additives, allergen labeling rules (egg and sometimes mustard), and food contact packaging regulations. Non-compliance can lead to border holds, relabeling costs, or delisting by retailers.Align additive systems to Codex and destination-country rules, maintain label governance and allergen control programs, and qualify packaging materials against destination food-contact requirements.
Quality Stability LowEmulsion instability (oil separation, texture breakdown) can occur due to process variability, temperature abuse in distribution, or ingredient variability, increasing returns and reducing consumer acceptance.Control emulsification parameters, standardize ingredient specs, validate distribution conditions, and include stability testing in shelf-life programs.
Sustainability
- Vegetable oil sourcing footprint (land-use and deforestation exposure is higher where palm oil is used or where supply chains are not traceable)
- Packaging waste and recyclability (plastic squeeze bottles, multilayer sachets) can drive regulatory and retailer pressure
- Input-driven carbon footprint variability tied to oil type, egg sourcing, and packaging weight
Labor & Social
- Egg supply chain animal welfare expectations can influence procurement policies and brand risk in some markets
- Agricultural labor conditions in upstream oilseed and egg production can be subject to buyer due diligence expectations, particularly for large retail and foodservice chains
FAQ
Why is mayonnaise often shelf-stable before opening but refrigerated after opening?Commercial mayonnaise is usually formulated and processed to be stable at ambient temperatures when unopened, using controlled acidification and hygienic manufacturing to limit microbial growth. After opening, the product can be exposed to contamination and quality degradation, so many labels and retailers recommend refrigeration to maintain safety and texture.
What are the main food safety concerns in mayonnaise trade?The highest concern is controlling food safety hazards linked to egg ingredients and contamination during manufacturing, which can lead to recalls and import rejections. Producers typically manage this through pasteurized egg inputs (or egg-free formulations), HACCP controls, validated acidification (pH), sanitation programs, and traceability.
Which certifications are commonly requested for industrial or export-grade mayonnaise?Buyers commonly reference HACCP-based food safety management and certification schemes such as ISO 22000 or GFSI-recognized programs (e.g., BRCGS Food Safety, IFS Food). Specific requirements depend on the retailer, foodservice chain, and destination market.
Sources
Mayonnaise Country Coverage for Suppliers, Export Flows, and Prices
Explore country-level Mayonnaise market pages for supplier coverage, trade flows, and price benchmarks.
Russia
United States
Germany
South Africa
China
France
Netherlands
Hong Kong
Italy
Australia
United Kingdom
Spain
All country market pages: Russia, United States, Germany, South Africa, China, France, Netherlands, Hong Kong, Italy, Australia, United Kingdom, Spain, Mexico, South Korea, Poland, Thailand, Japan, Singapore, Canada, Malaysia, Sweden, United Arab Emirates, Guatemala, Honduras, India, Brazil, Costa Rica, Nicaragua, Israel, Vietnam, Oman, Indonesia, Colombia, Argentina, New Zealand, Kazakhstan, Saudi Arabia, El Salvador, Peru, Turkiye, Philippines, Chile, Belgium, Zambia, Latvia, Uzbekistan, Georgia, Armenia, Azerbaijan, Austria, Tajikistan, Hungary, Moldova, Czechia, Mongolia, Panama, Romania, Croatia, Switzerland, Turkmenistan, Estonia, Ireland, Togo, Denmark, Slovakia, Kyrgyzstan, Serbia, Finland, Portugal, Norway, Paraguay, Kuwait, Uruguay, Ecuador, Andorra, Albania, Aruba, Bosnia and Herzegovina, Barbados, Bangladesh, Burkina Faso, Bulgaria, Bahrain, Burundi, Benin, Bermuda, Brunei, Bolivia, Bahamas, Bhutan, Botswana, Belarus, Belize, Democratic Republic of the Congo, Ivory Coast, Cuba, Curacao, Cyprus, Dominican Republic, Egypt, Ethiopia, Fiji, Falkland Islands, Gabon, Gambia, Greece, Guinea-Bissau, Iran, Iceland, Jamaica, Jordan, Kenya, Cambodia, Kiribati, Laos, Lebanon, Sri Lanka, Liberia, Lesotho, Lithuania, Luxembourg, Morocco, Montenegro, Madagascar, Macedonia, Myanmar [Burma], Macao, Malta, Mauritius, Maldives, Malawi, Mozambique, Namibia, Niger, Nigeria, Nepal, Papua New Guinea, Pakistan, Qatar, Rwanda, Slovenia, Senegal, South Sudan, Swaziland, East Timor, Tunisia, Trinidad and Tobago, Tanzania, Ukraine, Uganda, Saint Vincent and the Grenadines, Venezuela, Vanuatu, Zimbabwe
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