Latest reference year in this page dataset is 2024.
Page data last updated on 2026-04-16.
Global Supplier Transactions, Export Activity, and Price Benchmarks for Hazelnut Paste
Analyze 1,078 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Hazelnut Paste.
Hazelnut Paste Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Hazelnut Paste to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Hazelnut Paste: South Africa (+177.4%), Singapore (+98.1%), Spain (+76.3%).
Hazelnut Paste Country-Level Supplier Transaction and Unit Price Summary
As of 2025-05, benchmark Hazelnut Paste country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-10, countries with visible Hazelnut Paste transaction unit prices: Uruguay (34.05 USD / kg), Spain (18.67 USD / kg), France (17.77 USD / kg), Mexico (16.15 USD / kg), Singapore (13.57 USD / kg), 11 more countries.
731 exporters and 1,036 importers are mapped for Hazelnut Paste.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Hazelnut Paste, benchmark reach, and prioritize outreach by market.
Hazelnut Paste Export Supplier Intelligence, Trade Flows, and Price Signals
731 exporter companies are mapped in Tridge Supply Chain Intelligence for Hazelnut Paste. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Hazelnut Paste Verified Export Suppliers and Premium Partners
4 premium Hazelnut Paste suppliers include country, industry, and contactability signals to prioritize credible export partners faster.
Bakels Sweden AB
Sweden
Food Manufacturing
Gürsoy Tarımsal Ürünler Gıda Sanayi ve Ticaret A.Ş.
Turkiye
Food ManufacturingFood PackagingBeverage ManufacturingCrop Production
Food ManufacturingOthersBrokers And Trade Agencies
Become a Premium Supplier to join the Tridge Supply Chain Network and advance your marketing and export channel strategy.
Hazelnut Paste Top Exporters and Supplier Profiles
Review leading exporter profiles while benchmarking against 731 total exporter companies in the Hazelnut Paste supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
Value Chain Roles: TradeFood ManufacturingFarming / Production / Processing / PackingDistribution / Wholesale
(Italy)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Industries: Food PackagingFood Manufacturing
Value Chain Roles: Distribution / WholesaleFood Manufacturing
(Turkiye)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
Exporting Countries: Libya
Supplying Products: Hazelnut Paste
(United Kingdom)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Industries: Others
Value Chain Roles: Trade
(China)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 1
Employee Size: 1 - 10 Employees
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
(Turkiye)
Latest Export Transaction: 2026-03-16
Recently Export Partner Companies: 5
Industries: Food Manufacturing
Value Chain Roles: Food Manufacturing
Hazelnut Paste Global Exporter Coverage
731 companies
Exporter company count is a key signal for Hazelnut Paste supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Hazelnut Paste opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Hazelnut Paste (HS Code 200799) in 2024
For Hazelnut Paste in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
Hazelnut Paste Export Trade Flow and Partner Country Summary
Track Hazelnut Paste exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Hazelnut Paste Import Buyer Intelligence, Demand Signals, and Price Benchmarks
1,036 importer companies are mapped for Hazelnut Paste demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Hazelnut Paste Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 1,036 total importer companies tracked for Hazelnut Paste. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Germany)
Latest Import Transaction: 2026-03-16
Industries: OthersFood Wholesalers
Value Chain Roles: -
(China)
Latest Import Transaction: 2026-03-16
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(United States)
Latest Import Transaction: 2025-12-07
Recently Import Partner Companies: 1
Industries: Online Retail And FulfillmentGrocery Stores
Importer company count highlights the current depth of demand-side visibility for Hazelnut Paste.
Use Supply Chain Intelligence analytics and company profiles to identify active Hazelnut Paste buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Hazelnut Paste (HS Code 200799) in 2024
For Hazelnut Paste in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
Hazelnut Paste Import Trade Flow and Origin Country Summary
Analyze Hazelnut Paste origin-to-destination trade flows by value, volume, and share to monitor demand-side sourcing channels.
Classification
Product TypeIngredient
Product FormPaste
Industry PositionSecondary Processed Food Ingredient
Market
Hazelnut paste is a traded nut-based ingredient used primarily by confectionery, bakery, ice cream, and spread manufacturers, with demand centered in Europe and other major processed-food manufacturing hubs. Global supply fundamentals are closely linked to hazelnut kernel availability, with production leadership concentrated in Türkiye and smaller (but strategically important) volumes from Italy, the United States, the South Caucasus, and Chile. Because hazelnut orchards are climate-sensitive, weather shocks (especially in the Black Sea region) can quickly tighten global availability and drive price volatility for kernels and downstream ingredients. Trade commonly moves as shelled kernels for industrial processing into paste near consuming regions, alongside some cross-border trade in semi-finished pastes for industrial users.
Major Producing Countries
TurkiyeLeading global producer of hazelnuts (in-shell) and a critical origin for industrial kernels feeding paste supply.
ItalyMajor producer and processor; important for premium confectionery supply chains.
United StatesSignificant producer (primarily Oregon) supplying kernels for domestic use and export.
AzerbaijanNotable producer/exporter in the South Caucasus supplying regional and EU buyers.
GeorgiaNotable producer/exporter in the South Caucasus supplying regional and EU buyers.
ChileSouthern Hemisphere producer that can diversify supply timing and origin risk.
Major Exporting Countries
TurkiyeKey export origin for hazelnut kernels and a major upstream driver of global paste input costs.
ItalyExports kernels and processed hazelnut ingredients; also imports kernels for processing.
AzerbaijanExports hazelnuts into regional and EU markets.
GeorgiaExports hazelnuts into regional and EU markets.
United StatesExports hazelnuts (kernels) from the Pacific Northwest.
ChileExports hazelnuts, supporting origin diversification for industrial users.
Major Importing Countries
GermanyMajor confectionery and ingredient manufacturing base and an important intra-EU trading hub.
ItalyLarge industrial processor that imports kernels for paste/praline and confectionery manufacturing.
FranceSignificant confectionery and bakery market with industrial demand for hazelnut ingredients.
BelgiumChocolate and confectionery manufacturing and trading hub with ingredient import demand.
NetherlandsLogistics and food processing hub supporting re-export and industrial ingredient distribution.
Supply Calendar
Türkiye (Black Sea region):Aug, SepNorthern Hemisphere late-summer harvest; global availability and pricing are highly sensitive to this crop.
Italy:Aug, SepNorthern Hemisphere harvest broadly aligned with Türkiye; kernels may be processed into paste for premium uses.
United States (Oregon):Sep, OctNorthern Hemisphere harvest; contributes to diversification but is smaller than Türkiye in global context.
Azerbaijan & Georgia:Aug, SepNorthern Hemisphere harvest; supplies kernels into regional and EU processing chains.
Chile:Mar, AprSouthern Hemisphere harvest providing counter-seasonal origin diversification; paste production is typically year-round using stored kernels.
Specification
Physical Attributes
Color ranges from beige to light brown (natural) and deeper brown (roasted), depending on skin removal and roast level.
Texture is defined by particle size (smooth/refined vs coarse), influencing mouthfeel in confectionery and spreads.
Oil separation and viscosity behavior are key buyer concerns for storage stability and downstream processing.
Compositional Metrics
Typical buyer specifications include moisture, fat content, peroxide value/oxidative stability indicators, and microbiological criteria (notably Salmonella control for low-moisture foods).
Allergen declaration and cross-contact control are essential due to tree-nut allergen status.
Grades
Hazelnut paste specifications are typically buyer-defined; upstream hazelnut kernel trade commonly references UNECE quality classes for hazelnut kernels (DDP-04).
Packaging
Industrial formats commonly include food-grade pails/buckets, lined cartons, or drums for bulk users; oxygen-barrier packaging is used to limit oxidation.
Retail/foodservice formats (where sold directly) include jars or squeeze bottles, often with refrigerated-after-opening guidance depending on formulation.
ProcessingRoasted vs natural paste (roasting drives flavor development but can accelerate oxidation if not well-controlled).Optional skin removal/blanching upstream affects color and bitterness/astringency.Some industrial formulations use stabilized pastes (e.g., with added oils/emulsifiers), while pure paste is typically 100% hazelnut.
Supply Chain
Value Chain
Orchard harvest (in-shell) -> drying -> shelling and kernel sorting -> (optional) blanching/skin removal -> roasting (for roasted paste) -> grinding/refining into paste -> packaging (bulk) -> distribution to confectionery/bakery/ice cream manufacturers
Demand Drivers
Chocolate and confectionery formulations (praline/gianduja-style fillings, inclusions, and flavor bases)
Bakery creams and fillings, and premium desserts
Ice cream and dairy dessert flavor bases
Sweet spread manufacturing and private-label expansion in multiple regions
Temperature
Quality is driven by oxidation control: cool, dark storage and avoiding heat exposure help reduce rancidity risk in transit and warehousing.
Segregation and hygiene controls are critical for low-moisture foods to prevent post-process contamination (e.g., Salmonella).
Risks
Supply Concentration HighGlobal hazelnut ingredient supply is highly exposed to Türkiye’s crop performance and export availability; weather shocks or disruption in the Black Sea production corridor can rapidly tighten kernel supply and transmit volatility into hazelnut paste pricing and availability for industrial users worldwide.Diversify approved origins (e.g., Italy, United States, South Caucasus, Chile) and maintain multi-origin supplier qualification with contingency inventory and flexible formulations where feasible.
Climate MediumHazelnut yields can be materially impacted by frost events, heat stress, and rainfall variability; this creates year-to-year swings in kernel quality and availability that affect paste production scheduling and contract performance.Track pre-harvest weather and crop outlooks in major origins, and use phased purchasing and risk-sharing contracts to reduce single-window exposure.
Food Safety MediumAs a low-moisture, lipid-rich ingredient, hazelnut paste can carry microbiological hazards (notably Salmonella) if post-roast or post-lethality contamination occurs, and can also face mycotoxin-related compliance risk depending on upstream kernel quality controls.Apply validated hygienic design and environmental monitoring controls aligned with Codex low-moisture food guidance; strengthen supplier verification, lot testing, and segregation from raw areas.
Quality Degradation MediumOxidation-driven rancidity and texture changes (including oil separation) can occur if storage and packaging do not adequately control oxygen exposure and temperature, leading to claim risk and rework for industrial users.Specify oxidative stability parameters (e.g., peroxide value limits) and require oxygen-barrier packaging and temperature management across storage and transport.
Sustainability
Climate sensitivity (frost/heat stress and rainfall variability) affecting yield stability in major producing regions, with knock-on impacts to kernel and paste availability.
Land management and biodiversity considerations in orchard landscapes, including soil health and erosion risks on sloped terrain in some producing areas.
Labor & Social
Child labour risk concerns have been documented in Türkiye’s seasonal hazelnut harvest; multi-stakeholder remediation programs (including ILO-linked public-private partnerships) are a salient due-diligence theme for global buyers.
Seasonal and migrant labor conditions (housing, wages, occupational safety) can be a compliance and reputational risk in producing regions.
FAQ
Why does Türkiye matter so much for hazelnut paste supply and pricing?Because global hazelnut ingredient supply is heavily exposed to Türkiye’s hazelnut crop and export availability, shocks in the Black Sea production region can quickly tighten kernel supply and drive volatility that carries through into hazelnut paste costs and lead times.
What are the main industrial uses of hazelnut paste in global trade?Hazelnut paste is mainly used as a flavor and fat/texture ingredient in chocolate and confectionery (fillings and inclusions), bakery creams and desserts, ice cream bases, and sweet spread manufacturing.
What are the most important food safety controls for hazelnut paste?Controlling post-process contamination in low-moisture foods is critical, particularly for Salmonella; robust hygiene programs, segregation between raw and finished areas, environmental monitoring, and supplier verification are widely used risk-reduction measures, consistent with Codex guidance for low-moisture foods.
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