Bay Leaves

Bay Leaves

HS Code: 0910 - Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices
Market:
Share in Export
2023
0.18%Rank 44
Share in Import
2023
0.10%Rank 74
Export Volume
2023
1.14MKG
1Y +1.63%
Import Volume
2023
2.83MKG
1Y +10.51%

Overview of Bay Leaves Market in Sri Lanka

Browse the total import/export value of Bay Leaves in Sri Lanka with a summary of price and production data.
2026년 1월 12일 ~ 2026년 1월 19일
-
in 2023
+6.20M
USD
Ranked 0th, 0% share in global export
1Y
+9.37%
3Y
-19.88%
5Y
+48.34%
in 2023
+2.87M
USD
Ranked 0th, 0% share in global import
1Y
-14.10%
3Y
-24.52%
5Y
-71.31%

News

Read the latest agricultural news of Bay Leaves in Sri Lanka, including updates on policy, business, technology, and more.

Export

Discover export data of Bay Leaves from Sri Lanka. Get export value, volume, price data, trends and more. The information below is based on the HS code 0910 (Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices).

Import

Discover import data of Bay Leaves to Sri Lanka. Get import value, volume, price data, trends and more. The information below is based on the HS code 0910 (Ginger, saffron, tumeric (curcuma), thyme, bay leaves, curry and other spices).

No Data Available

Sorry, we do not have Bay Leaves data for Sri Lanka at the moment. You can view Bay Leaves's global data or select another country for Bay Leaves from below.
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