흑후추 열매

흑후추 열매

HS Code: 090411 - Spices; pepper (of the genus piper), neither crushed nor ground
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FAO Code: 0687 - Pepper (Piper spp.), raw
Market:
Share in Export
2023
0.00%Rank 96
Share in Import
2023
2.75%Rank 9
Export Volume
2023
40KG
1Y +33.33%
Import Volume
2023
5.14MKG
1Y

Overview of 흑후추 열매 Market in 일본

Browse the total import/export value of 흑후추 열매 in 일본 with a summary of price and production data.
2025년 10월 6일 ~ 2025년 10월 13일
-
in 2023
+40.29K
USD
Ranked 0th, 0% share in global export
1Y
+268.72%
3Y
+1975.87%
5Y
-0.68%
in 2023
+37.46M
USD
Ranked 0th, 0% share in global import
1Y
+15.11%
3Y
+21.28%
5Y
+49.86%

Products

Discover 흑후추 열매 products in 일본 and their specifications offered by suppliers on Tridge.
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Whole Black Pepper · 일본
Form & Cut: Ground, Whole | Color: Black
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K. Kobayashi & Co., Ltd.

Basic Suppliers

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K. Kobayashi & Co., Ltd.
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일본 · /
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Products: 통생강 · 흑후추 열매 · 튜메릭 · 월계수 잎 · 화이트 페퍼콘 · 혼합 향신료 상품

Opinion

Read the trending agricultural topics of 흑후추 열매 in 일본, delivered by Tridge’s best-in-class global market analysts.

Export

Discover export data of 흑후추 열매 from 일본. Get export value, volume, price data, trends and more. The information below is based on the HS code 090411 (Spices; pepper (of the genus piper), neither crushed nor ground).

Import

Discover import data of 흑후추 열매 to 일본. Get import value, volume, price data, trends and more. The information below is based on the HS code 090411 (Spices; pepper (of the genus piper), neither crushed nor ground).

Production

Discover production data of 흑후추 열매 in 일본. Get production volume, price data, trends, and more. The information below is based on the FAO code 0687 (Pepper (Piper spp.), raw).

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