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Value Added Bonito

Value Added Bonito

HS Code: 160414 - Fish preparations; tunas, skipjack and Atlantic bonito (sarda spp.), prepared or preserved, whole or in pieces (but not minced)
Market:
Share in Export
2023
10.12%Rank 4
Share in Import
2023
10.21%Rank 3
Export Volume
2023
103.45MKG
1Y +7.97%
Import Volume
2023
140.76MKG
1Y -14.58%
Overview
Suppliers
Insights
Price Data
Export Data
Import Data
Production Data
Seasonality Data

Related Market Brief Curations

Discover curated market data on Value Added Bonito in Spain.
Curation
October, 2022
Export market for Smoked Bonito in Spain
0 export price data
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Products

Discover Value Added Bonito products in Spain and their specifications offered by suppliers on Tridge.
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Canned Bonito · Spain
Processed Style: Preserved - in Sauce, Preserved - in Oil | Form & Cut: Fillet | Packaging Type: Jar, Can
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Arroyabe - Conservas La Gaviota SL
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Bonito · Spain
Processed Style: Preserved - in Oil | Form & Cut: Loin | Packaging Type: Jar
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Vegagel, S.L.
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Canned Bonito · Spain
Packaging Type: Can
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Distribucions Antoni Elias Sa

Basic Suppliers

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Arroyabe - Conservas La Gaviota SL
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Spain · /
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Products: Frozen Cockle · Value Added Bonito · Value Added Sardine · Canned Tuna · Canned or Jarred Anchovy · Canned Mussel
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Canned Bonito
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Vegagel, S.L.
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Spain · /
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Products: Fresh Artichoke · Fresh Asparagus · Value Added Mushrooms · Shiitake Mushroom · Value Added Carrot · Value Added Beetroot · Value Added Bonito · Value Added Mackerel
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Bonito
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Distribucions Antoni Elias Sa
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Spain ·
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Products: Ham · Sausage · Other Cheese · Frozen Cockle · Value Added Bonito · Value Added Sardine · Value Added Olive
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Canned Bonito

No Data Available

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Related Countries

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