Custard
HS Code: 190190 - Food preparations; of flour, meal, starch, malt extract or milk products, for uses n.e.c. in heading no. 1901
Market:
Share in Export
2023
0.00%Rank 10
Share in Import
2023
0.35%Rank 14
Export Volume
2023
4.25KKG
1Y -57.20%
Import Volume
2023
323.47KKG
1Y +49.02%
Export of Custard From Guyana
Discover export data of Custard from Guyana. Get export value, volume, price data, trends and more. The information below is based on the HS code 190190 (Food preparations; of flour, meal, starch, malt extract or milk products, for uses n.e.c. in heading no. 1901).
Overview of Exports
In 2023, the export value of Custard from Guyana was USD 8.85K, with a total export volume of 4.25 metric tons.
in 2023
$8.8K
USD
1y
-87.81%
3y
-69.08%
5y
+2794.53%
in 2023
4.2K
KG
1y
-57.20%
3y
-65.48%
5y
+123.45%
Share of Top Exporting Destinations
See the export destination share of Custard from Guyana in 2023.
The top importing countries of Guyana's Custard include United States, British Virgin Islands, France, Jamaica.
Among them, United States was the largest importer, accounting for 90.52%% of total Guyana Custard exports.
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