Latest reference year in this page dataset is 2026.
Page data last updated on 2026-06-04.
Global Supplier & Manufacturer Transactions, Export Activity, and Price Benchmarks for Dried Cranberry
Analyze 1,711 supplier-linked transactions across the top 20 countries, with monthly unit-price benchmarks to track export competitiveness and sourcing risk for Dried Cranberry.
Dried Cranberry Country YoY Change in Supplier Transactions and Export Momentum
Compare positive and negative YoY shifts in Dried Cranberry to identify accelerating supplier markets and weakening export corridors.
Top YoY shifts for Dried Cranberry: United Arab Emirates (+272.4%), Panama (+66.1%), Costa Rica (+45.1%).
Dried Cranberry Country-Level Supplier Transaction and Unit Price Summary
As of 2025-07, benchmark Dried Cranberry country transaction counts with monthly unit price and volume to prioritize supplier and export markets.
In 2025-12, countries with visible Dried Cranberry transaction unit prices: Germany (18.79 USD / kg), South Africa (10.74 USD / kg), Ecuador (8.81 USD / kg), India (7.39 USD / kg), Mexico (5.56 USD / kg), 7 more countries.
264 exporters and 276 importers are mapped for Dried Cranberry.
Exporters and importers can use Tridge Supply Chain Intelligence company profiles and analytics to identify counterparties for Dried Cranberry, benchmark reach, and prioritize outreach by market.
264 exporter companies are mapped in Tridge Supply Chain Intelligence for Dried Cranberry. Exporters and importers can use company profiles and analytics to evaluate supplier coverage, trading activity, and route opportunities.
Dried Cranberry Top Exporters, Manufacturers, and Supplier Profiles
Review leading exporter profiles while benchmarking against 264 total exporter companies in the Dried Cranberry supply chain intelligence network. Exporters and importers can unlock company profiles and analytics to qualify partners faster.
(United States)
Latest Export Transaction: 2026-02-24
Recently Export Partner Companies: 1
Employee Size: 101 - 500 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Exporting Countries: United States
Supplying Products: Dried Cranberry, ABC Juice Concentrate, Raisins +1
(Poland)
Latest Export Transaction: 2026-05-04
Recently Export Partner Companies: 1
Industries: Food Wholesalers
Value Chain Roles: Distribution / Wholesale
(United States)
Latest Export Transaction: 2026-05-04
Recently Export Partner Companies: 1
Employee Size: Over 1000 Employees
Sales Revenue: USD Over 1B
Industries: Food ManufacturingFood Wholesalers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
Exporting Countries: Ukraine
Supplying Products: Dried Cranberry
(Vietnam)
Latest Export Transaction: 2025-11-03
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Industries: Beverage ManufacturingFood ManufacturingFood PackagingOnline Retail And Fulfillment
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Singapore)
Latest Export Transaction: 2026-01-27
Recently Export Partner Companies: 1
Employee Size: 51 - 100 Employees
Sales Revenue: USD 5M - 10M
Industries: Beverage ManufacturingFood ManufacturingFood PackagingFood Services And Drinking PlacesFood WholesalersOthers
Value Chain Roles: Distribution / WholesaleFood ManufacturingTrade
(Poland)
Latest Export Transaction: 2026-05-04
Recently Export Partner Companies: 1
Industries: Food ManufacturingOthers
Value Chain Roles: Distribution / WholesaleFood Manufacturing
Dried Cranberry Global Exporter Coverage
264 companies
Exporter company count is a key signal for Dried Cranberry supply depth and sourcing optionality.
Use Supply Chain Intelligence analytics to narrow Dried Cranberry opportunities by country, product, and value-chain role, then open company profiles to validate fit.
Top Exporting Countries for Dried Cranberry (HS Code 200893) in 2024
For Dried Cranberry in 2024, compare export volume and value across the top 10 supplier countries to map core supply structure.
Dried Cranberry Export Trade Flow and Partner Country Summary
Track Dried Cranberry exporter-to-importer flows by value, volume, and share to uncover high-potential export routes.
Dried Cranberry Import Buyer Intelligence, Demand Signals, and Price Benchmarks
276 importer companies are mapped for Dried Cranberry demand intelligence. Use Supply Chain Intelligence company profiles and analytics to prioritize buyers, distributors, and downstream demand partners by market.
Dried Cranberry Top Buyers, Importers, and Demand Partners
Review leading buyer profiles and compare them against 276 total importer companies tracked for Dried Cranberry. Exporters and importers can use Supply Chain Intelligence company profiles and analytics to evaluate buyer quality and demand concentration.
(Vietnam)
Latest Import Transaction: 2026-05-04
Industries: Others
Value Chain Roles: -
(Brazil)
Latest Import Transaction: 2026-05-04
Employee Size: 51 - 100 Employees
Industries: Freight Forwarding And IntermodalLand TransportOthers
Value Chain Roles: -
(India)
Latest Import Transaction: 2026-05-04
Recently Import Partner Companies: 1
Employee Size: Over 1000 Employees
Industries: Others
Value Chain Roles: Sri Lanka
(India)
Latest Import Transaction: 2026-05-04
Recently Import Partner Companies: 1
Industries: Brokers And Trade AgenciesFood Manufacturing
Value Chain Roles: -
(China)
Latest Import Transaction: 2026-01-11
Recently Import Partner Companies: 1
Industries: Others
Value Chain Roles: -
(Mexico)
Latest Import Transaction: 2025-12-01
Recently Import Partner Companies: 1
Industries: Food Manufacturing
Value Chain Roles: -
Global Importer Coverage
276 companies
Importer company count highlights the current depth of demand-side visibility for Dried Cranberry.
Use Supply Chain Intelligence analytics and company profiles to identify active Dried Cranberry buyers, compare partner density by country, and refine GTM priorities.
Top Import Demand Countries for Dried Cranberry (HS Code 200893) in 2024
For Dried Cranberry in 2024, compare import volume and value across the top 10 demand countries to identify priority markets.
Dried cranberry is a value-added dried fruit product typically made from cultivated cranberries through sweetening/infusion and dehydration, then sold as an ingredient and snack component in global food markets. Upstream cranberry production is concentrated in North America, with the United States and Canada as the dominant sources of raw berries feeding industrial drying and packaging. International trade commonly follows dried-fruit channels (including re-export through distribution hubs), with demand linked to bakery, cereal/snack mixes, and private-label retail. Key market dynamics are driven by raw-berry yield volatility in major growing regions, buyer specifications around moisture/texture and food safety controls, and labeling/regulatory sensitivities around added sugars and additives.
Major Producing Countries
United StatesMajor cranberry producer with large commercial acreage and industrial processing capacity; production concentrated in states such as Wisconsin, Massachusetts, New Jersey, Oregon, and Washington.
CanadaMajor cranberry producer and exporter; production concentrated in provinces such as British Columbia and Quebec with established processing and export linkages.
Major Exporting Countries
United StatesKey exporter of dried cranberry products and cranberry-derived ingredients; trade tracked in international customs statistics (e.g., dried fruit categories).
CanadaKey exporter of cranberries and cranberry products, including dried forms; participates in North American and overseas supply chains.
Supply Calendar
United States:Sep, Oct, NovCranberry harvest is concentrated in the Northern Hemisphere autumn; dried-product manufacturing can extend year-round using frozen/raw inventory and staged processing.
Canada:Sep, Oct, NovSimilar Northern Hemisphere harvest window; dried-product supply can be smoothed across the year via storage and processing scheduling.
Specification
Major VarietiesStevens, Ben Lear, Pilgrim, Early Black, Howes
Physical Attributes
Small, firm berry pieces after slicing/chopping; finished product often glossy due to light surface oiling to reduce sticking.
Color ranges from deep red to dark burgundy; uniformity and absence of scorching are key buyer-visible quality attributes.
Compositional Metrics
Moisture and water activity targets are commonly specified to balance chewiness with microbiological stability.
Sweetness/acid balance is commonly controlled via infusion formulation (e.g., sugar or fruit-juice concentrates) and finished soluble solids targets.
Grades
Buyer-defined industrial specifications are common (moisture/water activity range, piece size distribution, color, foreign matter limits, microbiological criteria).
Packaging
Bulk foodservice/industrial packs in lined corrugated cases or multiwall bags for ingredient users.
Retail packs using high-barrier films to limit moisture ingress and preserve texture; resealable pouches are common.
ProcessingOften produced via osmotic infusion (sweetening) followed by hot-air drying; optional surface oiling to reduce clumping and improve flow in packing lines.
Ingredient demand from bakery, cereals/granola, snack/trail mixes, and confectionery inclusions.
Retail demand for shelf-stable fruit snacks and mix-ins, often positioned around taste, convenience, and perceived fruit content.
Temperature
Ambient distribution is typical; avoid prolonged exposure to high heat that can accelerate quality degradation (texture hardening, flavor changes) and increase sticking.
Moisture control during storage and transport is critical to prevent clumping, sugar crystallization changes, and mold risk in compromised packs.
Shelf Life
Shelf life is primarily governed by moisture control (water activity), packaging barrier performance, and protection from heat and oxygen exposure.
Risks
Climate HighGlobal supply of dried cranberry products is structurally exposed to weather-driven yield volatility because upstream cranberry production is concentrated in a small number of North American growing regions; adverse events (frost, excessive rainfall/flooding, drought, heat stress) can reduce raw berry availability and raise input costs for dryers and packers.Maintain multi-year contracting and safety stocks (including frozen berry inventories where feasible), qualify multiple processors, and monitor regional crop conditions and water constraints in key producing areas.
Food Safety MediumDried fruit supply chains face recurring risks from foreign material, allergen cross-contact (in mixed facilities), and microbiological contamination if moisture control and sanitation are inadequate; non-compliance can trigger recalls and border rejections.Require HACCP-based controls, validated kill/hold steps where applicable, environmental monitoring, robust metal detection/X-ray programs, and routine moisture/water-activity verification with documented lot traceability.
Regulatory Compliance MediumLabeling and formulation requirements can shift demand and compliance costs, especially where dried cranberries are sweetened and may include processing aids or additives; destination-market rules on additives, claims, and added sugars can affect product specifications and market access.Align formulations with Codex-aligned additive principles and destination-market rules, maintain compliant labeling for added-sugar declarations, and keep formulation change-control with customer pre-approval.
Logistics MediumQuality degradation can occur through moisture ingress or temperature abuse during storage and transit, leading to clumping, texture changes, and increased spoilage risk in damaged packs; this can create disputes over specifications and claims.Use high-barrier packaging, desiccant or humidity-control strategies where appropriate, container moisture management, and incoming quality checks at distribution/ingredient plants.
Sustainability
Water management and wetland-adjacent ecosystem impacts in cranberry bog production regions, including drainage/irrigation practices and nutrient runoff risk.
Energy use and associated emissions from industrial drying operations (thermal dehydration) and downstream packaging.
Agrochemical stewardship (pesticide and fertilizer use) and compliance with maximum residue limits in destination markets.
Labor & Social
Seasonal labor needs for harvest and peak processing periods; worker safety risks around machinery, forklifts, and hot-air drying operations.
Supplier social-compliance expectations in branded and private-label supply chains (audits, code-of-conduct adherence) for processing facilities.
FAQ
Which countries are the main sources of raw cranberries used for dried cranberry products?The upstream raw material base is concentrated in North America, with the United States and Canada identified as the major producing countries feeding industrial drying and packaging supply chains.
Why are many dried cranberries sweetened or infused before drying?Many products use an infusion/sweetening step before hot-air drying to balance cranberry tartness and to help achieve a consistent finished taste and texture that meets common buyer specifications.
What are the most important quality controls in dried cranberry manufacturing and trade?Key controls center on moisture and water activity targets (to manage texture and stability), foreign material prevention (screening and metal detection/X-ray), and documented food-safety systems such as HACCP and third-party certification requirements used by many buyers.
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