Duck Meat
HS Code: 020745 - Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, frozen
|
FAO Code: 1069 - Meat of ducks, fresh or chilledMarket:
Share in Export
2023
4.05%Rank 3
Share in Import
2023
39.24%Rank 1
Share in Production
2022
0.37%Rank 16
Export Volume
2023
1.39MKG
1Y -16.48%
Import Volume
2023
8.63MKG
1Y +13.44%
Production Volume
2022
22MKG
1Y +0.59%
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Overview of Duck Meat Market in Germany
Browse the total import/export value of Duck Meat in Germany with a summary of price and production data.
Wholesale Price Change
2024년 4월 15일 ~ 2024년 4월 22일
-
Total Export Value
in 2023
+9.38M
USD
Ranked 0th, 0% share in global export
1Y
-12.75%
3Y
+57.10%
5Y
-12.60%
Total Import Value
in 2023
+64.10M
USD
Ranked 0th, 0% share in global import
1Y
+41.51%
3Y
+36.54%
5Y
-2.10%
Total Production Volume
in 2022
+22M
KG
Ranked 16th, % share in global production
1Y
+0.59%
3Y
-35.29%
5Y
-38.89%
Products
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Basic Suppliers
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News
Read the latest agricultural news of Duck Meat in Germany, including updates on policy, business, technology, and more.
On-the-Ground Updates
Read the updates on the current situation of Germany's Duck Meat.
Opinion
Read the trending agricultural topics of Duck Meat in Germany, delivered by Tridge’s best-in-class global market analysts.
Export
Discover export data of Duck Meat from Germany. Get export value, volume, price data, trends and more. The information below is based on the HS code 020745 (Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, frozen).
Import
Discover import data of Duck Meat to Germany. Get import value, volume, price data, trends and more. The information below is based on the HS code 020745 (Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, frozen).
Production
Discover production data of Duck Meat in Germany. Get production volume, price data, trends, and more. The information below is based on the FAO code 1069 (Meat of ducks, fresh or chilled).
No data available
Sorry, we do not have Duck Meat data for Germany at the moment.
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