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Duck Meat

Duck Meat

HS Code: 020745 - Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, frozen
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FAO Code: 1069 - Meat of ducks, fresh or chilled
Market:
Share in Production
2023
0.00%Rank 51
Production Volume
2023
221.79KKG
1Y +2.50%
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Price Data
Export Data
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Production Data
Seasonality Data

Production of Duck Meat in Haiti

Discover production data of Duck Meat in Haiti. Get production volume, price data, trends, and more. The information below is based on the FAO code 1069 (Meat of ducks, fresh or chilled).

Related Market Brief Curations

Discover curated market data on production for Duck Meat in Haiti.
Curation
November, 2025
Worldwide origin market price of Fresh Whole Duck
0 country’s domestic price data
WL flag

Production Trends

This is the production trends of Duck Meat in Haiti from 2009 to 2023 in volume.
221.8K kg
1y
+2.50%
3y
+9.85%
5y
+18.25%

Production Volume and Price

Explore the production volume and price of Duck Meat in Haiti from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
124.00K
124.00K
124.00K
124.00K
124.00K
156.95K
175.56K
258.98K
201.75K
187.56K
200.66K
201.91K
210.97K
216.38K
221.79K
Farmgate Price
USD / Metric Ton
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