오리고기
HS Code: 020745 - Meat and edible offal; of ducks, cuts and offal, excluding fatty livers, frozen
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FAO Code: 1069 - Meat of ducks, fresh or chilledMarket:
Share in Production
2023
0.00%Rank 51
Production Volume
2023
221.79KKG
1Y +2.50%
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