Discover production data of 산양육 in 니제르. Get production volume, price data, trends, and more. The information below is based on the FAO code 1017 (Meat of goat, fresh or chilled).
Production Trends
This is the production trends of 산양육 in 니제르 from 2009 to 2023 in volume.
27.2M kg
1y
-6.54%
3y
-16.82%
5y
-3.35%
Production Volume and Price
Explore the production volume and price of 산양육 in 니제르 from 2009 to 2023.
Type
Unit
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
2021
2022
2023
Quantity
KG
19.05M
21.11M
21.77M
23.06M
24.99M
16.62M
24.95M
25.65M
29.14M
28.16M
30.84M
32.72M
30.59M
29.12M
27.22M
Farmgate Price
USD / Metric Ton
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