Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
|
FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
NaN%Rank 74
Share in Import
2023
0.00%Rank 41
Share in Production
2023
0.00%Rank 92
Export Volume
2023
2KG
1Y
Import Volume
2023
32.80KKG
1Y -3.08%
Production Volume
2023
63.58KKG
1Y -55.91%

Export of Cassava From Antigua and Barbuda

Discover export data of Cassava from Antigua and Barbuda. Get export value, volume, price data, trends and more. The information below is based on the HS code 071410 (Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets).

Overview of Exports

In 2023, the export value of Cassava from Antigua and Barbuda was USD 4, with a total export volume of 0 metric tons.
$4.0
USD
1y
3y
5y
2.0
KG
1y
3y
5y

Share of Top Exporting Destinations

See the export destination share of Cassava from Antigua and Barbuda in 2023.
The top importing countries of Antigua and Barbuda's Cassava include France.
Among them, France was the largest importer, accounting for 100.00%% of total Antigua and Barbuda Cassava exports.
Partner
Share in Export
2023
Export Value
2023, USD
1-Year Growth in Export Value
2022-2023
3-Year Growth in Export Value
2020-2023
5-Year Growth in Export Value
2018-2023
Share in Export
2023

Trends of Top Export Destinations

Explore the top export destinations for Cassava from Antigua and Barbuda.
Country
Export %
Export Value
2017
2018
2019
2020
2021
2022
2023
2024
1France100%------$4.00-

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