카사바

카사바

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Production
2023
0.85%Rank 22
Production Volume
2023
2.83BKG
1Y +0.64%

Overview of 카사바 Market in 부룬디

Browse the total import/export value of 카사바 in 부룬디 with a summary of price and production data.
2025년 11월 24일 ~ 2025년 12월 1일
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in 2023
+2.83B
KG
Ranked 22nd, % share in global production
1Y
+0.64%
3Y
+0.49%
5Y
+18.63%

Production

Discover production data of 카사바 in 부룬디. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava, fresh).

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Sorry, we do not have 카사바 data for 부룬디 at the moment. You can view 카사바's global data or select another country for 카사바 from below.
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