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Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
FAO Code: 0125 - Cassava
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HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava
Share in Export
2021
0.01%Rank 50
Share in Production
2020
0.53%Rank 26
Export Volume
2021
13.51KMTs
1Y +6038.64%
Production Volume
2020
1.58MMTs
1Y +0.92%

Overview of Cassava Market in Republic of the Congo

Browse the total import/export value of Cassava in Republic of the Congo with a summary of price and production data.
Wholesale Price Change
-
Total Export Value
in 2021
+22.27K
USD
Ranked 0th, 0% share in global export
1Y
+2877.01%
3Y
+461.76%
5Y
+286.33%
Total Import Value
in 2021
-
Total Production Volume
in 2020
+1.58M
MTs
Ranked 26th, % share in global production
1Y
+0.92%
3Y
-0.92%
5Y
-2.56%

Vegetables Premium Exhibitors in Republic of the Congo

Discover Vegetables premium exhibitors in Republic of the Congo on Tridge. Contact exhibitors that you are interested in and start receiving offers.

News & Insights of Cassava in Republic of the Congo

Discover Tridge’s news and insights and learn how they can help your agri-food supply chain business to make smart, data-driven decisions that drive sustainability.

Tridge Analysis of Cassava in Republic of the Congo

Transform data into actionable data intelligence that drives smarter decision making in your agri-food supply chain business.

Export of Cassava From Republic of the Congo

Discover export data of Cassava from Republic of the Congo. Get export value, volume, price data, trends and more. The information below is based on the HS code 071410 (Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets).

Overview of Exports

The export value of Republic of the Congo was USD 22.27K, and the export volume was 13.51K metric ton in 2021.

Import of Cassava To Republic of the Congo

Discover import data of Cassava to Republic of the Congo. Get import value, volume, price data, trends and more. The information below is based on the HS code 071410 (Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets).

Overview of Imports

Production of Cassava in Republic of the Congo

Discover production data of Cassava in Republic of the Congo. Get production volume, price data, trends, and more. The information below is based on the FAO code 0125 (Cassava).

Production Trends

This is the production trends of Cassava in Republic of the Congo from 2006 to 2020 in volume.
Type
Unit
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
2018
2019
2020
Quantity
Metric Ton
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-
-
-
-
-
-
-
-
-
-
-
-
-
-
Farmgate Price
USD / Metric Ton
-
-
-
-
-
-
-
-
-
-
-
-
-
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No data available

Sorry, we do not have Cassava data for Republic of the Congo at the moment. You can view Cassava's global data or select another country for Cassava from below.
Global Cassava Market
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