Cassava

Cassava

HS Code: 071410 - Vegetable roots and tubers; manioc (cassava), with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets
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FAO Code: 0125 - Cassava, fresh
Market:
Share in Export
2023
0.00%Rank 32
Share in Import
2023
0.00%Rank 92
Share in Production
2023
2.16%Rank 11
Export Volume
2023
649.30KKG
1Y +180.49%
Import Volume
2023
1.57KKG
1Y +66.24%
Production Volume
2023
7.20BKG
1Y +5.85%

Products, Suppliers and Offers for Cassava in Ivory Coast

Take a look at our suppliers, products and offers for Cassava in Ivory Coast.

Products

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Cassava · Ivory Coast
Variety: Manteiga | Processed Style: Fresh, Dried | Form & Cut: Long, Bran, Cut, Minced, Chopped, Leaf | Packaging Type: PP Bags (50kg), PP Bags (25kg) | Color: Brown, Yellow, White | Grade: Good Quality, Excellent Quality, Super Quality
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AFRICA BUSINESS INVESTMENT HOLDING
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Basic Suppliers

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AFRICA BUSINESS INVESTMENT HOLDING
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CI flag
Ivory Coast · / / /
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Products: Cocoa Bean · Soybean · Other Fresh Coconut · Maize (Corn) · Cashew Nut Kernel · Raw Common Coffee Bean · Cassava · Cashew Apple · Groundnut Meal
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